Shanghai: Dumplings and Kung Pao Chicken Cooking Class

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ID: GYG911543-1429547
Category:
Country: China

Duration: 03:00 hours


Description

Learn to cook two classic Chinese dishes in a cooking class in Shanghai. Visit a traditional wet market to select fresh ingredients and enjoy a hands-on cooking class with a professional chef.
Immerse yourself in the heart of Chinese cuisine with a cooking class in Shanghai. Visit a local wet market to gather fresh ingredients, then head to the kitchen to prepare and enjoy a meal of dumplings and Kung Pao Chicken.

Start your day with a guided visit to a bustling local wet market, where you’ll select the freshest ingredients for the cooking session. Learn about key components of Chinese cuisine, such as vegetables, spices, and seafood, guided by your chef.

Arrive at the cooking studio and receive an introduction to the art of Chinese cooking, including cultural insights and a demonstration of traditional techniques. Then, get hands-on as you prepare two classic Chinese dishes: handmade dumplings and the flavorful Kung Pao Chicken.

Learn to prepare traditional Chinese dumplings from scratch, including creating flavorful fillings, making the dough, and folding techniques. Master the steps to cook this iconic Sichuan dish, balancing spicy, sweet, and savory flavors under the guidance of the chef.

After cooking, sit down to enjoy the meal you’ve prepared. The dishes will be complemented by a traditional Chinese tea ceremony to complete the authentic dining experience.

Highlights

  • Explore a traditional wet market and learn how to select fresh ingredients
  • Learn to prepare two classic Chinese dishes: Dumplings and Kung Pao Chicken
  • Immerse yourself in authentic Chinese culinary culture with expert guidance
  • Savor your creations in a relaxed and social setting
  • Enjoy a hands-on cooking class with a professional chef in a small group setting

Guiding languages

IMPORTANT INFORMATION
3 days before the tour client can book
INCLUDED
  • Expert Guide: A professional chef will guide you step-by-step through the process, sharing culinary techniques.
  • Fresh ingredients for preparing two dishes (e.g., dumplings/Xiao Long Bao and Kung Pao Chicken)
  • A recipe booklet in a foreign language (English)
NOT INCLUDED
  • Transportation for pick-up and drop-off is not included. However, additional pick-up and drop-off services can be provided upon request.
  • Regarding the price of the additional pick-up and drop-off services, it usually varies depending on factors like the distance and specific locations. For example, within the urban area of a city, it might range from $10 to $60 per trip. The exact cost would be determined according to the actual situation and informed to the clients in advance.

When should I book?

To guarantee availability book as soon as possible. Early booking is worth consideration especially if you planning the trip during high season like public holidays or weekends.


Cancellations

This excursion you can cancel with no cost up to 24 hours before the start of the trip. If you cancel it after 24 hours or not show up on the excursion you will still be charged the full price of the activity. Being late on pick-up or departure will be considered as not showing up.