Swan Valley: Indigenous Tasting paired with Wine
ID: GYG1339724-2045669
Category:
Country: Australia
Duration:
01:00 hours
Description
Enjoy some of Mandoon Estates award winning wines paired with Indigenous foods and preserves.
Embark on a culinary journey with our Indigenous Tasting Platter
Platter is for minimum of 4 people including paired wines
Indulge in the exotic flavours of Australia with our carefully curated selection of:
Smoked Kangaroo, Emu Sausages, Kangaroo Sausages, Stracciatella Cheese, Rivermint Oil, Mountain Pepperleaf Oil, Mushroom Pesto, Pickled Quandong, Wattleseed Bread and much more!
Paired with your platter are 3 of our award-winning wines to accompany the flavours and take your experience to a whole new level.
Highlights
- Learn about local Indigenous food and culture
- Taste the local "bush tucker" while learning about indigenous foods
- Enjoy a glass of Mandoon Estate's award winning wines
Guiding languages
IMPORTANT INFORMATION
• You must be at least 18 years or older and present valid photo ID to consume alcohol
Please arrive at least 5 minutes before the activity start time. Head to the Cellar Door and notify the staff of your arrival.
INCLUDED
- Wine Tasting
- Food tasting
NOT INCLUDED
- Hotel pickup and drop-off
- Additional food and drinks
- Tips
When should I book?
To guarantee availability book as soon as possible. Early booking is worth consideration especially if you planning the trip during high season like public holidays or weekends.
Cancellations
This excursion you can cancel with no cost up to 24 hours before the start of the trip. If you cancel it after 24 hours or not show up on the excursion you will still be charged the full price of the activity. Being late on pick-up or departure will be considered as not showing up.
