• Phoenix: Sushi Making Cooking Class at a Local Brewery
  • Phoenix: Sushi Making Cooking Class at a Local Brewery
  • Phoenix: Sushi Making Cooking Class at a Local Brewery
  • Phoenix: Sushi Making Cooking Class at a Local Brewery
  • Phoenix: Sushi Making Cooking Class at a Local Brewery
  • Phoenix: Sushi Making Cooking Class at a Local Brewery
  • Phoenix: Sushi Making Cooking Class at a Local Brewery

Phoenix: Sushi Making Cooking Class at a Local Brewery

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ID: GYG838041-1327589
Category:
Country: United States

Duration: 02:00 hours


Description

Learn how to make sushi with a professional chef. Roll up your sleeves and dive into the art of sushi-making under the expert guidance of a talented chef.
Learn how to roll sushi like a pro in this hands-on cooking class with Chef Greg You’ll start by blackening ahi tuna to build bold flavor, then roll it into your first homemade sushi creation using high-quality ingredients and classic techniques. Next, spice things up with a seafood-forward roll featuring spicy shrimp, followed by a crispy Asian vegetable roll that’s crunchy, satisfying and easy to recreate at home.

Along the way, Chef Greg will break down sushi basics like ingredient prep, rolling techniques and balance of flavor and texture. Fun, approachable and packed with variety, this class is perfect for sushi lovers ready to level up their skills and enjoy a creative night in the kitchen.

MENU

Blackened Ahi Tuna Sushi Roll
With blackened ahi tuna, sushi rice, nori seaweed and cucumber

Spicy Shrimp and Cabbage Roll
With spicy shrimp, shredded cabbage, sushi rice and nori seaweed

Crispy Asian Vegetable Roll
With tempura-fried mixed vegetables, sushi rice, nori seaweed and avocado

Highlights

  • Learn to make sushi from scratch with a local chef.
  • Perfect for a date night, group outing, or solo adventure.
  • Sip on local and international drinks while you cook.
  • Get step-by-step guidance from a talented chef.
  • Beginner-friendly and great for all skill levels.

Guiding languages

IMPORTANT INFORMATION
Wear comfortable clothing and shoes suitable for cooking
Bring your appetite and excitement for learning new cooking skills
Allergy or dietary restrictions should be communicated in advance
Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.
INCLUDED
  • A fun, hands-on 2-hour cooking class led by a talented local chef.
  • An authentic experience hosted at a local wine bar (the location changes based on the date)
  • All ingredients and cooking tools provided.
  • Expert instruction, tips and chef secrets you’ll use daily.
NOT INCLUDED
  • Guests are welcome to purchase beverages to enjoy during the class.
  • Tips for the Chef are not included in the ticket price.
  • Transportation

When should I book?

To guarantee availability book as soon as possible. Early booking is worth consideration especially if you planning the trip during high season like public holidays or weekends.


Cancellations

This excursion you can cancel with no cost up to 24 hours before the start of the trip. If you cancel it after 24 hours or not show up on the excursion you will still be charged the full price of the activity. Being late on pick-up or departure will be considered as not showing up.