Restigné: Tour of the winemaking cellar and wine tasting of local wines Restigné: Discover the wine cellar and taste local wines
ID: GYG1112472-1708054
Category:
Country: France
Duration:
01:00 hours
Description
Go behind the scenes of our wine production. Discover the process of making our wines, the terroirs, the grape varieties, and the barrel cellar, and finish the experience with a tasting.
The Domaine du Petit Bondieu is a family estate on a human scale, headed by Thomas Pichet, who was named winemaker of the year in 2018 by the Guide Hachette.
As fervent defenders of the environment, we produce authentic wines that reflect their terroir and a true identity.
With this tour, we offer you a special opportunity to learn more about winemaking, aging, and grape varieties. Through this tour of the wine-making cellar, learn about the wine-making process, the grape varieties, the terroirs, and the barrel cellar. The tour ends with a tasting of our range of Bourgueil and Chinon PDO wines.
Highlights
- Taste top quality wines with a plot-by-plot approach
- Enter a real winemaking cellar and discover our practices
- We have been committed to biodiversity since 1998 and have been certified organic since 2010
- An organic estate on a human scale
Guiding languages
IMPORTANT INFORMATION
Indoor parking, pick-up on arrival
INCLUDED
- Tour of the winery, explanation of cultivation practices and the wine-making process.
- Tour of the barrel cellar.
- Tasting of a minimum of 6 vintages.
When should I book?
To guarantee availability book as soon as possible. Early booking is worth consideration especially if you planning the trip during high season like public holidays or weekends.
Cancellations
This excursion you can cancel with no cost up to 24 hours before the start of the trip. If you cancel it after 24 hours or not show up on the excursion you will still be charged the full price of the activity. Being late on pick-up or departure will be considered as not showing up.