Milano: Award-Winning Chef Pasta & Iconic Dessert Making
ID: GYG1424636-2174972
Category:
Country: Italy
Duration:
02:30 hours
Description
Join a hands-on cooking class in Milan. Make fresh ravioli, fettuccine, and tiramisu with a local chef, then enjoy your homemade meal with fine local wine.
Discover the art of authentic Italian cooking in a hands-on class led by a local chef in the heart of Milan, one of Italy's most dynamic culinary destinations.
Learn how to make fresh handmade ravioli, fettuccine, and classic tiramisu from scratch using high-quality local ingredients.
Enjoy a fun and engaging experience with expert guidance, fine local wine, and soft drinks in a warm and welcoming atmosphere. With small group sizes, you'll enjoy a more personal and memorable experience, so be sure to reserve your spot.
Along the way, discover the stories and traditions behind Italian cuisine while learning authentic cooking techniques to impress friends and family.
After the class, sit down and enjoy the delicious dishes you've created paired with local wine, ending on a sweet Italian note with homemade tiramisu.
You'll also receive the recipes so you can recreate everything at home and relive your unforgettable Milan culinary experience.
Highlights
- Cook fresh ravioli, fettuccine, and tiramisu in Milan with a local chef.
- Taste your homemade dishes in a warm, local restaurant atmosphere.
- Enjoy 2 glasses of wine plus 1 Prosecco or soft drinks.
- Small group experience in a welcoming, hands-on setting
- Take home real Italian cooking skills and recipes to recreate easily.
Guiding languages
IMPORTANT INFORMATION
Please inform us of any dietary restrictions, allergies, or food intolerances when booking. This allows the chef to accommodate your needs and ensure a safe and enjoyable experience.
INCLUDED
- Hands-on cooking class with a local chef
- Preparation of fresh pasta (fettuccine and ravioli)
- Preparation of tiramisu
- 2 glasses of wine plus 1 Prosecco or soft drinks.
- Small-group experience for a more personal and interactive session
- Recipes to take home to recreate the dishes
NOT INCLUDED
- Hotel pickup and drop-off
- Tips for the chef or staff
When should I book?
To guarantee availability book as soon as possible. Early booking is worth consideration especially if you planning the trip during high season like public holidays or weekends.
Cancellations
This excursion you can cancel with no cost up to 24 hours before the start of the trip. If you cancel it after 24 hours or not show up on the excursion you will still be charged the full price of the activity. Being late on pick-up or departure will be considered as not showing up.
