Naples: Premium Pizza-Making Class at a Pizzeria

Learn how to make a real pizza at a famous pizzeria. Get tips on how to make the dough and the perfect topping for a pizza baked in an authentic wooden oven, before enjoying the fruits of your work
Become a pizzaiolo (pizza chef) for a day at an amazing pizza cooking class in Naples. Experience a famous pizzeria in the heart of the city where the legendary dish was first created. Following that, get hands-on help from a local pizza chef on how to mix, knead, and stretch the dough in order before creating a topping of the finest local ingredients.
Uncover the secret to making authentic Italian-style pizza at a pizzeria. Make dough from scratch and top your pizza with fresh ingredients. Work with a local chef and feast on your classic pizza, a dessert, homemade limoncello made with fresh lemons from Sorrento, and beer. 
On top of your classic pizza, you will also taste delicious fried pizza or "pizza fritta", a specialty you will only find in Naples.

Learn the culinary secrets and philosophy of "keep it simple" and use only the finest local produce, such as ripe tomatoes, buffalo mozzarella, fresh basil, and Denominazione di Origine Protetta (DOP) olive oils.
At the conclusion of your experience, sit down and enjoy a beer accompanied by different types of pizza made by the class.

To guarantee availability book as soon as possible. Early booking is worth consideration especially if you planning the trip during high season like public holidays or weekends.

Cancellation is not possible. If you cancel it anyway or not show up on the excursion you will still be charged the full price of the activity and the money you paid will not be refunded.