Milan: Mastering Pasta & Gelato Cooking Class
ID: GYG701896-1150078
Category:
Country: Italy
Duration:
03:00 hours
Description
Join expert chefs in the heart of Milan for a hands-on culinary experience. Master the art of making authentic pasta and gelato in a fun and interactive class. Then sit and enjoy your tasty creations.
Get ready to indulge in the ultimate pasta adventure. Dive into the world of Italian cuisine with our Milan cooking class. Craft handmade tagliatelle and traditional ravioli, paired with delectable sauces like carbonara or pesto. Then, dive into the realm of gelato, creating your own tantalizing dessert.
Under the guidance of your entertaining chef, uncover the secrets of gelato production, from sourcing the finest ingredients to perfecting freezing techniques. Savor your creations with a complimentary wine pairing. Depart with a digital recipe booklet and a Certificate of Graduation, ready to impress as a bona fide Italian apprentice chef.
Prepare for an unforgettable culinary journey, filled with learning, laughter, and the joy of crafting a meal to share with loved ones.
Highlights
- Indulge in crafting artisanal pasta delights such as tagliatelle and ravioli
- Craft a delightful Italian dessert showcasing exquisite gelato
- Savor your culinary creations alongside two glasses of fine wine
- Take home a recipe booklet and a Certificate of Culinary Achievement
- Experience a captivating hands-on class, great company, and fantastic food
Guiding languages
IMPORTANT INFORMATION
This activity is not recommended for individuals with celiac disease
Children/teens under 18 y.o. must always be accompanied by at least one adult. If this requirement is not met, we reserve the right to exclude the under age participant and no refund will be due
Please go to Towns of Italy Cooking School, Via Giovanni Battista Sammartini 1 (on corner of piazza IV Novembre) next to the Central Train Station. Towns of Italy Cooking School is located inside the CENTRAL MARKET on the first floor (1 floor up from the ground floor).
INCLUDED
- Professional local chef
- Hands-on pasta making
- Gelato making demonstration
- All ingredients for pasta and gelato-making
- Use of apron and cooking utensils
- Meal with wine and soft drinks for children
- Graduation certificate
- Digital booklet with recipes
NOT INCLUDED
- Hotel pickup and drop-off
- Tips
When should I book?
To guarantee availability book as soon as possible. Early booking is worth consideration especially if you planning the trip during high season like public holidays or weekends.
Cancellations
This excursion you can cancel with no cost up to 24 hours before the start of the trip. If you cancel it after 24 hours or not show up on the excursion you will still be charged the full price of the activity. Being late on pick-up or departure will be considered as not showing up.
