Osaka: Cooking Class Ramen & Gyoza Course in Nanba
ID: GYG1033390-1593888
Category:
Country: Japan
Duration:
02:00 hours
Description
Do you want to make Ramen with your own hands? Experience the true flavors of Japan in a hands-on cooking class that will create unforgettable memories!
Do you want to make Ramen with your own hands? Experience the true flavors of Japan in a hands-on cooking class that will create unforgettable memories!
Whether you come with family, friends, or solo, our friendly instructors—fluent in English, Japanese, will be there every step of the way to help you master the art of making authentic Ramen (Japanese noodle soup) and Gyoza (Japanese dumplings with vegetables and pork)
In this fun and interactive class, you'll start with a 30-minute orientation and preparation session, followed by 1.5 hours of cooking. Afterward, relax and enjoy the Ramen and Gyoza you’ve made, paired with drinks like sake, beer, and soft drinks, during a 1-hour tasting session.
Please book at least one day in advance and bring just yourself! We provide all the ingredients and tools you'll need. (Booking is essential for this class.)
Highlights
- Learn how to make traditional Japanese dishes with a cooking class in Osaka
- Enjoy a tasting session with drinks like sake, beer, and soft drinks
- Get hands-on experience and learn from a professional chef
- Take home the recipes so you can recreate the dishes at home
Guiding languages
IMPORTANT INFORMATION
Booking is essential, please book at least one day in advance
Suitable for beginners and food enthusiasts
Participants will be cooking in a group setting
Fluent instruction available in English, Japanese.
Dear Court Semba 303
4-chōme-3-1 Bakurōmachi, Chuo Ward, Osaka 541-0059, Japan
How to Enter:
When you arrive at the building, you'll find a doorbell panel at the entrance.
Please press 303, then the “Call 呼” button.
After the door opens, take the stairs or elevator to Room 303 on the 3rd floor.
If you have any trouble finding us, feel free to call or message me.
INCLUDED
- All ingredients and tools for cooking
- Expert guidance from seasoned Washoku professionals
- 1.5 hours of hands-on cooking experience
- 30-minute orientation and preparation session
- 1-hour tasting session with drinks (sake, beer, soft drinks)
- Recipes to take home
NOT INCLUDED
- Hotel pickup and drop-off
- Additional food and drinks beyond what is provided in the tasting session
When should I book?
To guarantee availability book as soon as possible. Early booking is worth consideration especially if you planning the trip during high season like public holidays or weekends.
Cancellations
This excursion you can cancel with no cost up to 24 hours before the start of the trip. If you cancel it after 24 hours or not show up on the excursion you will still be charged the full price of the activity. Being late on pick-up or departure will be considered as not showing up.
