Cadiz: Tapas Tour with a Local Cádiz: Tapas Tour with a Local

Eat your way through Cádiz: market, freiduría, the La Viña neighborhood, and an old sherry taberna. All tapas and drinks included, in German, in a small group of maximum 8 people.
Cádiz eats differently from Seville: more seafood, more fried foods, more sherry. On this tapas tour, you will get to know the city through its cuisine, with Eugenio, a Swiss national with Spanish roots who lives in Cádiz and will show you where the Gaditanos themselves eat.
We'll start at Plaza de San Juan de Dios and head to Mercado Central, Spain's oldest covered market. There, you will try chicharrones, mojama, and cheese from the Sierra de Cádiz and learn what's on offer at the fish stalls. Next, we'll head to Plaza de las Flores and a classic freiduría: pescaíto frito and tortillitas de camarones, a dish that can only be found in Cádiz.
In the fishing district of La Viña, the heart of Carnaval, you can enjoy papas aliñás and mackerel with piriñaca. To round things off, we'll sit in an old taberna and drink Manzanilla and Fino straight from the barrel, just as people have been doing here for generations.
The walking distances are short, a maximum of 10 minutes between the stops. All tapas, one drink per stop and water are included in the price. Vegetarian alternatives are available at every stop; please advise at the time of booking if required.

Om de beschikbaarheid te garanderen, dient u zo snel mogelijk te reserveren. Vroegboekkorting is het overwegen waard, vooral als u de reis plant tijdens het hoogseizoen, zoals op feestdagen of in het weekend.

Deze excursie kunt u kosteloos annuleren tot: annuleringstijd voor aanvang van de reis. Bij annulering na: annulering na: annuleringstijd of niet aanwezig zijn op de excursie wordt de volledige prijs van de activiteit alsnog in rekening gebracht. Te laat komen bij het ophalen of vertrekken wordt beschouwd als niet komen opdagen.