Cooking class in Saarbrücken: Creative gourmet vegetarian cuisine

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ID: GYG1218175-1869140
Kategorie:
Land: Deutschland

Dauer: 04:00 Stunden


Beschreibung

The culinary secrets of an experienced veggie chef. Learn to cook creative vegetarian dishes that are not only colorful and special, but also a delightful feast for your senses.
We will cook together in a large, light-filled and modern kitchen under the guidance of Calogera "Lilli" Lunetta, the chef of the legendary Café Kostbar restaurant and the trendy Lilli's Kuchenwerkstatt bakery. Welcome to Lilli's Cooking Workshop!

Learn how to creatively cook vegetarian dishes that are not only colorful and special to look at, but also a delightful feast for your senses. Chef Calogera “Lilli” Lunetta will reveal to you the secrets of an innovative gourmet cuisine that delights with fresh and unusual ingredients. Look forward to dishes that have actually always been vegetarian, but that no one dared to cook.

To start, enjoy a glass of organic Crémant d'Alsace. Meet new friends, cook together, and have fun. Along the way, learn the fascinating stories behind the creation of the dishes and the ideas behind them.

Once the work is done, we'll sit together at a long table, enjoy the 4-course menu prepared by everyone, regional organic wine from winemaker friends, and round off the evening in a cozy atmosphere.

We will cook the following 4-course menu

- Asparagus and strawberry salad
served with herb focaccia "the way Nonna made it"

- Almond cream soup with wild garlic dumplings

- Dibbelabbes flamingo tower with caramelized goat cheese on king oyster mushroom carpaccio with pea espuma

- Rhubarb tartlets on Bourbon vanilla foam

An entertaining and exciting experience for individuals, couples, friends, families, students and corporate teams. Perfect for birthdays, bachelor/bachelorette parties, girls' and guys' nights out, or team-building events.

Höhepunkte

  • Discover the secrets of creative vegetarian gourmet cuisine
  • Guidance from an experienced chef and trainer
  • Meet new friends, have fun, and learn new skills
  • Enjoy the fruits of your joint efforts at a long table
  • Organic Crémant d’Alsace and local organic wine from winemaker friends

Sprachen

WICHTIGE INFORMATIONEN
- Wear comfortable clothing that is suitable for cooking
- Please inform us in advance of any food allergies or special dietary requirements.
- You must be at least 8 years old to participate.
- Alcohol is only served to participants who are of legal drinking age.
The event kitchen is on the 1st floor, accessible via ramp and elevator
IM PREIS INBEGRIFFEN
  • Experienced veggie chef and culinary instructor
  • Reception with organic Crémant d'Alsace as an aperitif
  • 1 glass of local organic wine
  • 1 local digestif
  • Water and sparkling water
  • 4-course set menu
  • You can bring your own apron or buy one for €6
IM PREIS NICHT INBEGRIFFEN
  • An apron can be brought along or purchased for €6
  • Menu items are subject to change
  • Beer or soft drinks

Wann sollten Sie buchen?

Um die Verfügbarkeit zu garantieren, buchen Sie so schnell wie möglich. Eine frühzeitige Buchung ist eine Überlegung wert, insbesondere wenn Sie die Reise während der Hochsaison wie an Feiertagen oder Wochenenden planen.


Stornierungen

Diese Exkursion können Sie kostenfrei stornieren bis :Stornierungszeitpunkt Stunden vor Reisebeginn. Wenn Sie den Ausflug nach :Stornierungszeitpunkt stornieren oder nicht erscheinen, wird Ihnen der volle Preis der Aktivität in Rechnung gestellt. Eine Verspätung zur Abholung oder Abfahrt gilt als nicht erschienen.