Tbilisi: Eat Like a Local – Street Food Tour w/ 10 Tastings

Explore Tbilisi’s street food with 10 tastings, from fresh-baked bread to the giant “Mama Khinkali.” Stroll historic streets, visit hidden eateries, and end at Dezerters Bazaar for market flavors
Explore the Marjanishvili neighborhood of Tbilisi on a guided street food tour. Visit a dairy kiosk and a bustling corner bakery. Try a Mama Khinkali, a giant dumpling filled with tiny khinkali inside, and finish at the Dezerters Bazaar.

Meet your guide at Fabrika, a creative hub in a former factory, before heading to a cozy, family-run bakery for fresh-out-of-the-oven local pastries. Along the way, stop by a tiny dairy kiosk, where local women sell their homemade cheeses, and a bustling corner bakery turning out crispy, clay-oven bread.

Stop at a hidden gem of a restaurant to try the legendary “Mama Khinkali”—a giant dumpling filled with tiny khinkali inside. A dish you won’t find just anywhere. For something sweet, grab a classic Georgian street snack from a tiny kiosk that always has a line.

Settle into an old-school eatery where the menu hasn’t changed in decades—expect bold flavors and maybe even a sip of homemade chacha. Finish at Dezerters Bazaar, Tbilisi’s most colorful market, tasting a mix of local treats—think honey, spices, and churchkhela.

To guarantee availability book as soon as possible. Early booking is worth consideration especially if you planning the trip during high season like public holidays or weekends.

This excursion you can cancel with no cost up to 24 hours before the start of the trip. If you cancel it after 24 hours or not show up on the excursion you will still be charged the full price of the activity. Being late on pick-up or departure will be considered as not showing up.