Florence: Vegan Tuscan Cooking Class

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ID: GYG1508339-2303235
Category:
Country: Italy

Duration: 01:30 hours


Description

Cook two seasonal Tuscan vegan dishes with a Florentine chef, then enjoy your creations with local vegan-friendly wine or a soft drink.
Discover the naturally plant-based side of Tuscan cooking in Florence. Join a born-and-raised Florentine host for a focused, hands-on cooking class celebrating seasonal vegetables, legumes, olive oil, and traditional regional techniques.

Work with fresh, high-quality ingredients to prepare two vegan dishes selected according to the season and market availability. Your menu may feature hearty vegetable and bread stew, bean cream with herbs, seasonal vegetable crostini, fresh bread salad, roasted eggplant with chickpea cream, or other traditional plant-based recipes.

Learn practical preparation methods and the food traditions behind the dishes as you cook in a professional kitchen. Then sit down for a relaxed lunch or dinner featuring the two dishes you have made, paired with local vegan-friendly wine or a soft drink.

Leave with the full recipes, new kitchen skills, and an authentic taste of Florence through its seasonal vegan cuisine.

Highlights

  • Cook two seasonal Tuscan vegan dishes
  • Learn from a Florentine professional chef
  • Enjoy your creations with local vegan-friendly wine
  • Take home full recipes and practical skills

Guiding languages

IMPORTANT INFORMATION
The activity is not wheelchair accessible. Gluten-free alternatives are available. Please advise in advance of food intolerances or allergies. Two dishes are selected based on seasonal availability
Exact Address: In front of the main entrance of Museo Bardini. Nearby Landmarks: 10 minutes from Santa Croce Basilica, 5 minutes from Ponte
INCLUDED
  • Brief introduction to Tuscan food history
  • Hands-on vegan cooking workshop with a professional chef
  • Seasonal ingredients and professional kitchen equipment
  • Lunch or dinner featuring the dishes prepared
  • Local vegan-friendly wine or soft drinks
  • Full recipes
NOT INCLUDED
  • Hotel pickup and drop-off
  • Additional food and drinks not specified
  • Gratuities (optional)

When should I book?

To guarantee availability book as soon as possible. Early booking is worth consideration especially if you planning the trip during high season like public holidays or weekends.


Cancellations

This excursion you can cancel with no cost up to 24 hours before the start of the trip. If you cancel it after 24 hours or not show up on the excursion you will still be charged the full price of the activity. Being late on pick-up or departure will be considered as not showing up.