Visit an artisanal cocoa and coffee factory in Santa Marta

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ID: GYG1213246-1861701
Category:
Country: Peru

Duration: 01:00 hours


Description

Learn about the cocoa and coffee plants and their fruits. We'll roast the beans by hand and savor their aromas, textures, and flavors – a truly sensory experience.
The experience begins in a natural setting in Santa Marta, where the climate and biodiversity give life to cocoa and coffee. You'll learn about the plant, the fruit, and its process from the very beginning, touching and observing each stage. You'll learn how to roast the beans by hand, noticing how their aromas and colors change with the heat. You'll then explore textures, flavors, and nuances in a guided food tasting, connecting with your senses and the region. In a relaxed and intimate setting, you'll enjoy a sensory experience that brings together tradition, nature, and flavor, reflecting the Colombian Caribbean.

Highlights

  • Discover cocoa and coffee from the plant to artisanal roasting.
  • Enjoy a sensory experience in a natural setting in Santa Marta.
  • Learn to recognize unique aromas, textures and flavors.

Guiding languages

IMPORTANT INFORMATION
INCLUDED
  • Guided tour about cocoa and coffee
  • Artisanal bean roasting
  • Guided cocoa and coffee tasting
  • Host accompaniment
NOT INCLUDED
  • Transportation to the activity place
  • Extra beverages or food
  • Tips or other personal expenses

When should I book?

To guarantee availability book as soon as possible. Early booking is worth consideration especially if you planning the trip during high season like public holidays or weekends.


Cancellations

This excursion you can cancel with no cost up to 24 hours before the start of the trip. If you cancel it after 24 hours or not show up on the excursion you will still be charged the full price of the activity. Being late on pick-up or departure will be considered as not showing up.