Half Day Thai Cooking Class in Ao Nang, Krabi
ID: GYG529468-921104
Category:
Country: Thailand
Duration:
04:00 hours
Description
Uncover Thai culinary secrets in Ao Nang! Craft 5 dishes under a local chef's guidance. Benefit from hotel pickup. Delve into Thai culture & cuisine. Great for families, and couples. Small groups.
Embark on a culinary journey in Ao Nang, Krabi with our half-day Thai cooking class. Dive into the rich world of Thai cuisine as you prepare 5 authentic dishes under the tutelage of an expert local chef. From unveiling the secrets of traditional herbs, vegetables, and spices to handcrafting your own curry paste with a mortar and pestle, you'll grasp the essence of Thai cooking. Each dish you create offers a taste of Thailand's culinary legacy, culminating in a delightful feast of your own making.
This experience is more than just a cooking class; it's an immersion into Thailand's time-honored eating traditions. Every participant is not only taught but also inspired by the vibrant flavors and techniques that make Thai food renowned worldwide. As a memento of your time, receive a recipe book to recreate the magic of Thai cuisine back home and, upon completion, a culinary certificate to mark your newfound skills.
Your culinary adventure is bookended with convenience. Starting with a prompt pick-up from your Ao Nang accommodation, you're swiftly transported to the cookery school. After relishing your self-prepared delicacies, a comfortable transfer ensures you're back at your hotel, allowing you to reminisce about your flavorful expedition or set out for further exploration.
Highlights
- Authentic Experience: Dive deep into Thailand's unique eating traditions.
- Learn from a seasoned local chef revealing Thai dish secrets.
- Craft authentic curry paste with traditional mortar & pestle.
- Savor the flavors of your crafted Thai dishes post-cooking.
- Earn Your Culinary Badge: Finish the class and receive a certificate.
Guiding languages
IMPORTANT INFORMATION
All dishes can be either vegetarian, vegan, spicy, or nonspicy to suit your own taste.
There are at least 2 people required to start the cooking class. The class size is limited to a maximum of 20 persons.
Moring course menu: 1. Spring roll 2. Pad Thai or Fried Chicken with Cashew nut or Deep-fried Chicken with garlic & Pepper 3. Tomka kai 4. Green Curry or Panang Curry 5. Babana in Coconut Milk or Banana Fritter.
Afternoon course menu: 1. Spring roll or Papaya Salad 2. Pad Thai or Fried Rice or Fried Chicken with Cashew nut or Fried Chicken with Sweet & Sour Sauce 3. Tom Yam Goong 4. Massaman Curry or Yellow Curry with curry powder 5. Sticky Rice with Mango.
Pickup is available for all hotels within the Ao Nang area. The tour operator will confirm the exact pick-up time via email. Please don't forget to recheck your email. If you stay at Centara Grand Beach Resort & Villas, please take the hotel shuttle boat to Nopparat Thara Pier in Ao Nang. If you stay at Railay Beach, we offer a pickup service from the boat ticket office at Ao Nam Mao Pier which is just a 15-minute longtail boat ride from Railay East. If you stay in Ton Sai, please come to the meeting point at Phra Nang Inn reception in Ao Nang. Please plan to meet your tour guide at your hotel lobby at least 10 minutes before the scheduled pickup time. You may be considered a no-show if you arrive more than 10 minutes late or after the guide has moved on from your hotel.
When should I book?
To guarantee availability book as soon as possible. Early booking is worth consideration especially if you planning the trip during high season like public holidays or weekends.
Cancellations
Cancellation is not possible. If you cancel it anyway or not show up on the excursion you will still be charged the full price of the activity and the money you paid will not be refunded.
