Eating Seville: Tapas, Drinks and Local Flavors Tour Upgrade to a Private Food Tour
ID: GYG1072309-O-1938580
Catégorie:
Pays: Espagne
Durée du projet:
03:00 horaires
Description
Legendary jamón, flaming chorizo, pork cheeks, and a tinto de verano made the right way. Join a small group walking tour of Seville with no filter.
In Seville, every corner has a story, and most of them are about food.
On this culinary stroll through Santa Cruz, Alfalfa, Las Setas, and El Salvador, you'll hop from 19th-century taverns to modern kitchens, sampling the flavors that make Andalusia so dangerously addictive. Legendary jamón in a bar that toreros used to call their own. Sizzling chorizo cooked literally in flames. Beloved pork cheeks and shrimp omelette. Artisan ice cream that might ruin every cone you try afterwards.
The locals have opinions. On everything. Including the only acceptable way to mix a tinto de verano, and they're ready to show you why sangria was never really the point.
Bold flavors, surprise favorites, and just enough history to keep you hooked. Your guide knows these back streets as well as they know their jamón, and they're bringing both to the table.
Faits saillants
- Taste jamón ibérico and regional cheese in a tavern from the 1870s
- Learn to flambé chorizo al infierno and mix the perfect tinto de verano
- Savor house-favorite pork cheeks and shrimp omelette, a true local classic
- Finish with a mini cone of artisan ice cream made with seasonal ingredients
- Wander Seville's most iconic neighborhoods with an expert local guide
Langues
INFORMATION IMPORTANTE
Wear comfortable shoes - these are real neighborhoods with real cobblestones
Bring a bottle of water - Seville is warm, and walking can be thirsty work
Come hungry. You'll be tasting a lot of food!
The tastings mentioned are a selection of the delicious foods we often feature. Both offerings and tour stops may vary by day or season!
Have dietary requirements? Email us or add a note at booking, and we'll do our best to accommodate vegetarians and gluten-free guests where we can. For guest safety, this experience isn't suitable for those with severe or life-threatening food allergies to ingredients found on the tour, and the company cannot take responsibility for any food allergies or intolerances
This activity requires a minimum of 2 guests. Should this not be met, we will contact you directly to help you get rescheduled or reimbursed
Children under 4 years old do not need a ticket and can join the tour for free. However, food is not included
Your guide will be waiting for you in the plaza and wearing a purple Eating Europe bag!
INCLUS
- Jamón ibérico tasting at a historic 19th-century tavern
- Flambéed chorizo regional dish
- Authentic omelette at a beloved local bodeguita
- Artisan ice cream to finish
- Local English-speaking guide
- Food & the City' Insider Tips
NON INCLUS
- Gratuities / Tips for the guide
- Hotel pick-up and drop-off
- Extra drinks
Quand dois-je réserver ?
Garantir la disponibilité du livre dans les plus brefs délais. Les réservations anticipées valent la peine d'être prises en considération, surtout si vous planifiez le voyage en haute saison, comme les jours fériés ou les fins de semaine.
Annulations
Cette excursion peut être annulée sans frais jusqu'à : heures d'annulation avant le début du voyage. Si vous l'annulez après les heures d'annulation ou si vous ne vous présentez pas à l'excursion, le prix total de l'activité vous sera toujours facturé. Tout retard à la prise en charge ou au départ sera considéré comme un retard.
