Nusa Lembongan: Balinese Cooking Class with Lunch

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ID: GYG1187115-1824137
Catégorie:
Pays: Indonésie

Durée du projet: 02:30 horaires


Description

Discover the secrets of Balinese cuisine in a cooking class in Nusa Lembongan. Learn to prepare traditional dishes with a local chef and enjoy your homemade lunch.
Join a fun and immersive cooking class in Nusa Lembongan and discover the secrets of authentic Balinese cuisine. Under the guidance of an experienced local chef, learn step by step how to prepare traditional dishes while gaining insight into Indonesian spices, ingredients, and cooking methods.

Prepare a complete meal consisting of an appetizer, a main course, and a dessert—each selected from a curated menu. Vegetarian options are available, making this experience suitable for different dietary preferences.

After the class, sit down and enjoy your homemade lunch in a relaxed and friendly atmosphere.

Choose one dish from each category:

Appetizer (Choose 1)
• Perkedel Jagung (Vegetarian corn fritters)
• Lumpia (Vegetarian Indonesian spring rolls)
• Gado-Gado (Indonesian vegetable salad with peanut sauce)
• Balinese Long Bean Salad with Sambal Embe

Main Course (Choose 1)
• Soto Ayam (Indonesian chicken soup)
• Nasi Goreng (Indonesian national fried rice – vegetarian version available)
• Chicken Satay
• Pepes Ayam with Kemangi (chicken steamed in banana leaf with basil)
• Opor Ayam (chicken braised in coconut milk and Indonesian spices – vegetarian version available)

Dessert (Choose 1)
• Klepon (pandan rice balls filled with palm sugar and grated coconut)
• Pisang Goreng Wijen (crispy fried banana with sesame seeds)
• Dadar Gulung (Indonesian pancake filled with coconut and palm sugar)

Faits saillants

  • Learn to cook authentic Balinese and Indonesian dishes
  • Choose your own menu for a personalized experience
  • Enjoy a fun, hands-on cooking class guided by a local chef
  • Savor your freshly cooked lunch after the class
  • all cooking equipment and ingredients included

Langues

INFORMATION IMPORTANTE
Suitable for beginners and experienced cooks
Vegetarian options available
Please inform us in advance of any dietary requirements or food allergies

the menu that we will cook its depens on the menu that available at that time,the chef will inform you befote class begin.
just come to the address that we already put on the map
INCLUS
  • Hands-on cooking class
  • Guidance by a local, English-speaking chef
  • All cooking equipment and ingredients
  • Lunch after the class
NON INCLUS
  • pickup and drop off from your hotel

Quand dois-je réserver ?

Garantir la disponibilité du livre dans les plus brefs délais. Les réservations anticipées valent la peine d'être prises en considération, surtout si vous planifiez le voyage en haute saison, comme les jours fériés ou les fins de semaine.


Annulations

Cette excursion peut être annulée sans frais jusqu'à : heures d'annulation avant le début du voyage. Si vous l'annulez après les heures d'annulation ou si vous ne vous présentez pas à l'excursion, le prix total de l'activité vous sera toujours facturé. Tout retard à la prise en charge ou au départ sera considéré comme un retard.