• Nashville: Sushi Making Cooking Class at a Local Brewery
  • Nashville: Sushi Making Cooking Class at a Local Brewery
  • Nashville: Sushi Making Cooking Class at a Local Brewery
  • Nashville: Sushi Making Cooking Class at a Local Brewery
  • Nashville: Sushi Making Cooking Class at a Local Brewery
  • Nashville: Sushi Making Cooking Class at a Local Brewery

Nashville: Sushi Making Cooking Class at a Local Brewery

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ID: GYG1291385-1974782
Categoria:
Paese: United States

Durata: 02:00 ore


Descrizione

Join Chef Dylan in Nashville for a hands-on sushi-making class. Learn to make a California roll and a veggie roll from scratch, and enjoy plenty of tasting along the way.
Sushi at a brewery in Nashville. Yes, really. And it is every bit as fun as it sounds.
In this beginner-friendly class hosted at a local Nashville brewery, Chef Dylan will take you from never having touched a bamboo mat to confidently rolling a classic California roll and a bright, fresh mango veggie roll that looks every bit as good as it tastes. He breaks down each step without making it feel like a lecture, from getting your rice to the right texture to cutting your sushi into clean, even pieces that hold together beautifully. The setting is casual, the atmosphere is buzzing and by the end of class you will already be planning whose dinner party you are going to show this off at first.

MENU

California Roll
With nori, sushi rice, avocado, surimi and cucumber

Veggie Roll
With nori, sushi rice, mango, avocado and cucumber

Punti salienti

  • Learn to make sushi from scratch with a local chef.
  • Perfect for a date night, group outing, or solo adventure.
  • Sip on local and international drinks while you cook.
  • Get step-by-step guidance from a talented chef.
  • Beginner-friendly and great for all skill levels.

Lingue guida

INFORMAZIONI IMPORTANTI

Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.
INCLUSO
  • A fun, hands-on 2-hour cooking class led by a talented local chef.
  • An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar (the location may change based on the date)
  • All ingredients and cooking tools provided.
  • Expert instruction, tips and chef secrets you’ll use daily.
NON INCLUSO
  • Guests are welcome to purchase beverages to enjoy during the class.
  • Tips for the Chef are not included in the ticket price.
  • Transportation

Quando dovrei prenotare?

Per garantire la disponibilità, prenota il prima possibile. La prenotazione anticipata è consigliata soprattutto se stai pianificando il viaggio durante l'alta stagione come le festività pubbliche o i fine settimana.


Cancellazioni

Questa escursione può essere annullata senza costi fino a 24 ore prima dell'inizio del viaggio. Se la annulli dopo 24 ore o non ti presenti all'escursione, ti verrà comunque addebitato il prezzo intero dell'attività. Essere in ritardo al ritiro o alla partenza sarà considerato come non presentarsi.