Kanazawa: Japanese Rice Sandwich Making with Local Aunties 2026 Autumn

Make your own colorful Onigirazu, a Japanese rice sandwich, with friendly local aunties. Choose your fillings, wrap it yourself, and enjoy your creation together in a warm, home-style setting.
Step into Auntie’s Table and experience Japanese food in a more personal and interactive way.

Looking for a truly local experience in Kanazawa—something beyond temples, gardens, and standard tours?
This intimate food experience takes place inside a traditional Kanazawa machiya townhouse that is over 100 years old. Step away from the usual tourist spots and enjoy a more personal side of everyday life in the city.
You’ll be welcomed into a warm, home-style space by friendly local aunties who greet you like family.
Together, you’ll make your own colorful Onigirazu—a Japanese rice sandwich made with rice, nori (seaweed), and your choice of fillings such as egg, vegetables, salmon, tuna mayonnaise, Spam, bacon, sausage, kinpira gobo, and other Japanese favorites.
Layer the rice and fillings onto nori, fold it into a neat package, and slice it in half to reveal the colorful cross-section. Rice paper is also available for guests who prefer not to eat seaweed.
This isn’t a formal cooking class, but a relaxed, hands-on experience where your local hosts gently guide you while sharing stories about Japanese food, daily life, and Kanazawa.

Whether you’re traveling alone, as a couple, with friends, or family, Auntie’s Table offers the warm feeling of spending time in a local Japanese home.

■ Basic Information
・Duration: 60–90 minutes
・Capacity: Maximum 10 guests
・Price(tax included)
Adult : ¥5,000 per person
Child : ¥2,000 per person
・Minimum number of participants: To be confirmed (e.g., 2 guests)
・Language: English & French available
・Vegetarian: Available (advance notice required)
・Vegan: Not available
・Children: Welcome
・Aprons: Not provided (a few spares available)
・Payment: Advance payment required (drinks to be paid on-site)
・Sessions: 11:00 AM / 1:00 PM

■ Experience Highlights
・Held in a traditional Kanazawa machiya townhouse
・Small-group setting (maximum 8 guests)
・English-friendly
・Participation is optional and relaxed (no pressure)
・Made with fresh local ingredients
・Warm, home-visit atmosphere
・Includes local sightseeing tips
Please note: This is not a formal cooking class.

■ Includes
・Onigirazu making experience
・Ingredients for your Onigirazu
・Miso soup
・English assistance
・Guidance from local Japanese staff
・Rice paper alternative for guests who do not like seaweed

※Drinks are available at an additional charge.

Para garantir a disponibilidade, reserve o mais cedo possível. A reserva antecipada vale a pena considerar especialmente se você estiver planejando a viagem durante a alta temporada, como feriados ou fins de semana.

Esta excursão você pode cancelar sem custo até 24 horas antes do início da viagem. Se você cancelar após 24 horas ou não comparecer à excursão, ainda será cobrado o preço total da atividade. Chegar atrasado na coleta ou partida será considerado como não comparecimento.