15 moles in Oaxaca: a taste of flavor and culture
ID: GYG1194562-1840006
Categoria:
País: Mexico
Duração:
03:00 horas
Descrição
The most complete food tasting to discover the different flavors of the 8 regions of Oaxaca in one place.
In July, the 8 regions come together for the Guelaguetza festivities, where each region showcases the most valuable aspects of its traditions and cultural heritage.
To commemorate the Guelaguetza, we've created a 100% Oaxacan gastronomic experience, where you'll enjoy sopa de guías and 15 traditionally cooked moles, paired with a selection of mezcals and craft beers from Oaxaca.
Your taste buds will be stimulated with the representative dishes of Oaxacan cuisine.
We'll start by trying the so-called "Guías," which is a soup made from the tender stems of the pumpkin plant, accompanied by chochoyotes (dough balls) and an unparalleled seasoning that will lead to our tasting of 15 moles (a small number compared to the impressive diversity of moles we can try in Oaxaca). We'll also savor chepil rice and soak up the historical context that frames the cuisine in Oaxaca.
It'll be like eating in the kitchen of an authentic Oaxacan home.
We offer an incomparable multi-sensory experience with recipes from 7 generations, where you'll enjoy information on gastronomic research through the classification of moles, accompanied by wild agave mezcals, with Oaxacan snacks, guía soup, and traditional desserts. You'll learn all about Oaxaca's most iconic dish from the expert, researcher, and multi-award-winning food writer, Ms. Tania Arenas, "The Queen of Moles."
Destaques
- 14 Oaxacan moles and different flavors
- traditional Oaxacan food
- comfort within the city
Idiomas de guia
INFORMAÇÕES IMPORTANTES
We'll pick you up in the historic center or in front of the Santo Domingo church. We have signs and uniforms in the coral colors of Rolan Tours and the Rolan logo, so you can easily identify us.
INCLUÍDO
- TASTING OF 15 DIFFERENT MOLES: duration 2 hrs.
- It includes:
- Transport
- Coordinator
- Access to the activity.
- You'll try
- 15 different moles
- 3 mezcals
- 1 Oaxaca Special (craft beer)
- Fruit water
- Oaxacan snack
- Green bean soup
- and there's a performance with regional costumes and local music.
- We'll explain the history of mole and mezcal, plus info on their classification with a guided tasting.
Quando devo reservar?
Para garantir a disponibilidade, reserve o mais cedo possível. A reserva antecipada vale a pena considerar especialmente se você estiver planejando a viagem durante a alta temporada, como feriados ou fins de semana.
Cancelamentos
Esta excursão você pode cancelar sem custo até 24 horas antes do início da viagem. Se você cancelar após 24 horas ou não comparecer à excursão, ainda será cobrado o preço total da atividade. Chegar atrasado na coleta ou partida será considerado como não comparecimento.
