Extremadura: Herding and Goat Cheese Tasting Extremadura: Grazing and Goat Cheese Tasting

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ID: GYG1520169-2320331
Kategori:
Land: Cuba

Varaktighet: 01:30 timmar


Beskrivning

Accompany a herd of Floridas goats through an Extremaduran pasture. Sample a variety of goat cheeses and learn how they are made at the cheese factory.
Venture into an Extremaduran pasture and discover a rural experience that combines traditional herding, nature, and cheese culture. Accompany a herd of Floridas goats through a cork oak forest while learning more about the area's flora and fauna. Then, visit the cheese dairy to see up close how goat's cheese is made and end with a tasting of varieties produced on the farm itself.

The experience begins with a herding walk alongside the flock. During this part, you'll learn about the characteristics of the Extremaduran dehesa and the balance between livestock, vegetation, and wildlife in the area. You'll also get to bottle-feed the baby goats, an intimate and especially lovely moment for families and animal lovers.

Next, you'll head to the cheese factory, where you'll learn about the goat cheese-making process. To round off your visit, you'll watch a video about cheese culture in Spain, which provides context on the tradition and importance of this product. The activity ends with a tasting of various goat cheeses, where you can appreciate their different nuances and flavors before wrapping up the experience.

Höjdpunkter

  • Breathe in the atmosphere of the pastureland among cork oaks
  • Join the herd of Murciana goats in the milking workshop
  • Bottle-feed the baby goats during your visit
  • Learn about goat cheese production
  • Sample several artisan cheese specialties

Guider språk

VIKTIG INFORMATION

The access road to the farm is fully paved, and we have our own parking lot.
INKLUDERAT
  • Herding with a herd of goats
  • Traditional expert goat herder/cheesemaker guide
  • Bottles for the kids
  • Goat milking lesson
  • Visit to the cheese farm
  • Goat cheese tasting
  • Video about cheese culture
EJ INKLUDERAT
  • Cheeses other than those offered in the tasting are available for sale.

När ska jag boka?

För att garantera tillgänglighet, boka så snart som möjligt. Tidig bokning är värt att överväga, särskilt om du planerar resan under högsäsong som allmänna helgdagar eller helger.


Avbokningar

Denna utflykt kan du avboka utan kostnad upp till 24 timmar före resans start. Om du avbokar efter 24 timmar eller inte dyker upp på utflykten kommer du fortfarande att debiteras hela priset för aktiviteten. Att vara sen vid upphämtning eller avresa kommer att betraktas som att inte dyka upp.