• Tokyo: Wagashi-Making Class at Tokyo National Museum Autumn Wagashi Workshop with Miyuki Suyari (Nov-Dec)
  • Tokyo: Wagashi-Making Class at Tokyo National Museum Autumn Wagashi Workshop with Miyuki Suyari (Nov-Dec)
  • Tokyo: Wagashi-Making Class at Tokyo National Museum Autumn Wagashi Workshop with Miyuki Suyari (Nov-Dec)
  • Tokyo: Wagashi-Making Class at Tokyo National Museum Autumn Wagashi Workshop with Miyuki Suyari (Nov-Dec)
  • Tokyo: Wagashi-Making Class at Tokyo National Museum Autumn Wagashi Workshop with Miyuki Suyari (Nov-Dec)
  • Tokyo: Wagashi-Making Class at Tokyo National Museum Autumn Wagashi Workshop with Miyuki Suyari (Nov-Dec)
  • Tokyo: Wagashi-Making Class at Tokyo National Museum Autumn Wagashi Workshop with Miyuki Suyari (Nov-Dec)
  • Tokyo: Wagashi-Making Class at Tokyo National Museum Autumn Wagashi Workshop with Miyuki Suyari (Nov-Dec)
  • Tokyo: Wagashi-Making Class at Tokyo National Museum Autumn Wagashi Workshop with Miyuki Suyari (Nov-Dec)
  • Tokyo: Wagashi-Making Class at Tokyo National Museum Autumn Wagashi Workshop with Miyuki Suyari (Nov-Dec)

Tokyo: Wagashi-Making Class at Tokyo National Museum Autumn Wagashi Workshop with Miyuki Suyari (Nov-Dec)

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ID: GYG1492302-O-2280512
Kategori:
Land: Ecuador

Varaktighet: 01:00 timmar


Beskrivning

Make nerikiri wagashi inside Kujo-kan, a historic room in the Tokyo National Museum garden. Choose your instructor and session: classic autumn sweets with tea, or a one-day matcha special.
Step inside Kujo-kan, a historic shoin-style room in the garden of the Tokyo National Museum in Ueno Park, and learn the delicate art of nerikiri, the seasonal sweets made for the Japanese tea table. This class is offered by two wagashi artists, each leading her own sessions. Choose the option that suits you.

Autumn Wagashi Workshop with Miyuki Suyari (November and December dates)
Shape two seasonal, autumn-themed nerikiri sweets by hand, following your instructor's guidance step by step, and learn the meaning and symbolism behind each design. Finish by enjoying your sweets with a cup of genmaicha (roasted brown rice tea) served by your instructor. The lesson is in English with a Japanese-speaking assistant. Ages 10 and over.

Autumn Garden Nerikiri and Matcha with Saki Koike (Friday, October 30, 2026 only)
Wagashi artist Saki Koike, founder of Wagashi Studio immer, leads this one-day session herself in English and Japanese. Create one nerikiri inspired by the autumn garden outside, adding kinton to suggest moss and hills of red and gold leaves. Then watch a demonstration and whisk your own bowl of matcha to enjoy with your sweet. Ages 7 and over; families welcome.

No experience is needed and all tools and ingredients are provided. Museum admission is not included; please buy your ticket at the main gate.

Höjdpunkter

  • Shape seasonal nerikiri sweets in Kujo-kan, a historic room in the museum garden
  • Choose from two wagashi artists, each with her own seasonal designs and style
  • Learn the meaning behind each design and classic confectionery techniques
  • Enjoy your handmade sweets with Japanese tea in a quiet traditional setting
  • Oct 30 option with Saki Koike: whisk your own matcha; kids aged 7+ welcome

Guider språk

VIKTIG INFORMATION
Travelers get a full refund if they cancel at least 24 hours before the start time. Cancellations made less than 24 hours before the start time, and no-shows, are not refunded.
Minimum age: 10 for sessions with Miyuki Suyari, 7 for the session with Saki Koike. Children pay the adult rate.
Sessions with Miyuki Suyari are in English with a Japanese-speaking assistant. The session with Saki Koike is in English and Japanese.
Please arrive at Kujo-kan 15 minutes before your session.
Guests with allergies or dietary restrictions should inform us at the time of booking; ingredients can be confirmed in advance.
Large luggage such as suitcases cannot be brought into the museum, so please use coin lockers at Ueno Station in advance.
Please enter through the main gate of the Tokyo National Museum. Kujokan is located in the garden behind the main building, a few minutes' walk from the entrance. A staff member will guide you there.
INKLUDERAT
  • Hands-on nerikiri wagashi lesson with a wagashi artist (instructor depends on the option you choose)
  • All ingredients and tools for the sweets made in your session
  • Japanese tea with your sweets (genmaicha or matcha, depending on the option)
EJ INKLUDERAT
  • Tokyo National Museum admission fee
  • Transportation to and from the venue

När ska jag boka?

För att garantera tillgänglighet, boka så snart som möjligt. Tidig bokning är värt att överväga, särskilt om du planerar resan under högsäsong som allmänna helgdagar eller helger.


Avbokningar

Denna utflykt kan du avboka utan kostnad upp till 24 timmar före resans start. Om du avbokar efter 24 timmar eller inte dyker upp på utflykten kommer du fortfarande att debiteras hela priset för aktiviteten. Att vara sen vid upphämtning eller avresa kommer att betraktas som att inte dyka upp.