Hiroshima: Onigiri & Japanese Breakfast Cooking Class

Make a Japanese breakfast in Hiroshima, with onigiri at its heart. Shape a deer or dove rice ball, roll tamagoyaki, and enjoy miso soup and a Hiroshima lemon side dish.
Start with the story of onigiri and discover how familiar Japanese foods can become playful character creations. See the home-style breakfast you will make together: onigiri, tamagoyaki (Japanese rolled omelet), miso soup, and a cucumber and cabbage side dish with Hiroshima lemon.

First, try rolling layers of egg into tamagoyaki. Then learn to shape warm rice gently into a classic onigiri. After making the basic version, create your own character rice ball: choose a deer or dove and decorate it with edible details. Each face is different, so enjoy making yours your own.

Before preparing your soup, try a small taste comparison to see how dashi adds depth of flavor. Choose ingredients for your bowl, add a miso ball and hot water, and stir. Finish the prepared vegetable side dish with as much Hiroshima lemon as you like. Arrange your dishes on a plate, take a photo if you wish, and sit down to enjoy the Japanese breakfast you made.

At the end, anyone curious can try a small serving of tamago kake gohan, rice with raw egg and soy sauce. This tasting is entirely optional.

För att garantera tillgänglighet, boka så snart som möjligt. Tidig bokning är värt att överväga, särskilt om du planerar resan under högsäsong som allmänna helgdagar eller helger.

Denna utflykt kan du avboka utan kostnad upp till 24 timmar före resans start. Om du avbokar efter 24 timmar eller inte dyker upp på utflykten kommer du fortfarande att debiteras hela priset för aktiviteten. Att vara sen vid upphämtning eller avresa kommer att betraktas som att inte dyka upp.