Swiss Chocolate Tasting Experience | Basel
ID: GYG642688-1066442
Kategori:
Land: Switzerland
Varaktighet:
40 min.
Beskrivning
Satisfy your sweet tooth with a chocolate tasting in Basel. Learn about the history of chocolate and its development in Switzerland, and taste a variety of chocolates.
Awaken your sweet tooth in a city filled with freshly made chocolates with no additives. On this tour, be blown away by the historical significance of the development of the Swiss chocolate industry and understand how Switzerland was able to gain a spot on the list of the best chocolates in the world.
To fully appreciate the detailed process of chocolate making, taste some mouthwatering truffles, hand-scooped dark chocolate, or chocolate almonds. The mater chocolate sommelier will make you travel through the ages of chocolate, how it developed through the centuries, and its humble beginning in South America, along with the journey it took to reach Switzerland.
Explore how important figures such as Cailler, Lindt, Peter, and Nestle shaped the industry. Tasting a mixture of truffles, and chocolate as you delve into the world of Grand Cru chocolate.
Höjdpunkter
- Discover Switzerland’s rich chocolate-making heritage
- Taste freshly made chocolates with no additives
- Learn how Swiss chocolate became world-famous
- Indulge in truffles, dark chocolate, and almonds
- Experience a true paradise for chocolate lovers
Guider språk
VIKTIG INFORMATION
The tasting will be at the Chääs und Schoggi Huus store, you may walk in when arriving
INKLUDERAT
- Various chocolate tasting
- Chocolate expert guide
När ska jag boka?
För att garantera tillgänglighet, boka så snart som möjligt. Tidig bokning är värt att överväga, särskilt om du planerar resan under högsäsong som allmänna helgdagar eller helger.
Avbokningar
Denna utflykt kan du avboka utan kostnad upp till 24 timmar före resans start. Om du avbokar efter 24 timmar eller inte dyker upp på utflykten kommer du fortfarande att debiteras hela priset för aktiviteten. Att vara sen vid upphämtning eller avresa kommer att betraktas som att inte dyka upp.
