Coffee Experience: Processing, Tasting, and Visit to Alquimia Café Café Tour + Tasting Experience + Boquerón Park
ID: GYG1002466-1699870
Kategori:
Ülke: El Salvador
Süre:
01:00 saatler
Açıklama
Discover the world of Salvadoran coffee, enjoying a guided tour and a professional tasting to savor unique aromas and flavors, followed by a visit to Alquimia Café, ranked #3 worldwide.
Discover the world of Salvadoran specialty coffee through an immersive experience from bean to cup.
Your tour begins at the renowned Pacas coffee mill, where you will gain a first-hand view of the entire coffee process, from harvest and washing to drying and preparation for export. Accompanied by an expert, you will gain insight into what makes El Salvador one of the most respected origins in the global specialty coffee industry.
The experience continues with a professional coffee tasting session, where you will learn to identify aromas, flavors, and profiles like a true coffee connoisseur. To wrap things up, we will visit Alquimia Café, recognized as one of the world's best specialty coffee shops, where you will enjoy a perfectly prepared cup of coffee in a modern and inspiring setting. This experience is designed for coffee lovers seeking authenticity, quality, and a deeper connection with one of El Salvador's finest products.
Öne Çıkanlar
- Coffee Process Tour
- Alquimia Café – #3 Best Coffee Shop in the World
- Professional Cupping
Rehberlik dilleri
DAHİL
- Coffee Tour and Tasting, 4WD transportation, tour guide, entrance fees.
Ne zaman rezervasyon yapmalıyım?
Uygunluğu garanti altına almak için mümkün olan en kısa sürede rezervasyon yapın. Özellikle resmi tatiller veya hafta sonları gibi yoğun sezonda seyahat planlıyorsanız, erken rezervasyon düşünmeye değerdir.
İptaller
Bu geziyi, gezinin başlangıcından 24 saat öncesine kadar ücretsiz olarak iptal edebilirsiniz. 24 saatten sonra iptal ederseniz veya geziye katılmazsanız, etkinliğin tam fiyatı sizden tahsil edilecektir. Alım veya kalkışta geç kalmak, katılmamak olarak kabul edilecektir.
