• Seattle: From-Scratch Gnocchi Class at a Local Watering Hole Seattle: Fun Gnocchi Making Class at a Local Cidery
  • Seattle: From-Scratch Gnocchi Class at a Local Watering Hole Seattle: Fun Gnocchi Making Class at a Local Cidery
  • Seattle: From-Scratch Gnocchi Class at a Local Watering Hole Seattle: Fun Gnocchi Making Class at a Local Cidery
  • Seattle: From-Scratch Gnocchi Class at a Local Watering Hole Seattle: Fun Gnocchi Making Class at a Local Cidery
  • Seattle: From-Scratch Gnocchi Class at a Local Watering Hole Seattle: Fun Gnocchi Making Class at a Local Cidery
  • Seattle: From-Scratch Gnocchi Class at a Local Watering Hole Seattle: Fun Gnocchi Making Class at a Local Cidery
  • Seattle: From-Scratch Gnocchi Class at a Local Watering Hole Seattle: Fun Gnocchi Making Class at a Local Cidery

Seattle: From-Scratch Gnocchi Class at a Local Watering Hole Seattle: Fun Gnocchi Making Class at a Local Cidery

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ID: GYG1459017-2227183
Kategori:
Ülke: United States

Süre: 02:00 saatler


Açıklama

Make pillowy gnocchi in a hands-on cooking class at a relaxed local brewery, distillery, or bar. Roll, cut, and shape each dumpling, then cook it, finish it with sauce, and savor your homemade meal.
Potatoes are getting a serious upgrade. At a laid-back Ballard cidery, you’ll spend 2 hours learning how to make pillowy handmade gnocchi from scratch in a relaxed setting where you can cook, chat and enjoy the experience at an easy pace.

Start by preparing the gnocchi dough, learning how to combine and handle the ingredients without overworking the mixture. Next, roll the dough into ropes and cut it into bite-sized pieces, then shape each dumpling by hand using simple techniques you can repeat at home. Once your gnocchi is ready, cook it until tender and finish it with a flavorful sauce for a comforting Italian-inspired meal. Chef Jason keeps the process approachable and hands-on, so you can enjoy making pasta without stressing about perfection. Whether you’re a local looking for a fresh way to spend an afternoon or visiting Ballard, you’ll leave with practical gnocchi-making skills and a delicious meal you made yourself.

Öne Çıkanlar

  • Learn to make pasta from scratch with a local chef.
  • Perfect for a date night, group outing, or solo adventure.
  • Sip on local and international drinks while you cook.
  • Get step-by-step guidance from a talented chef.
  • Beginner-friendly and great for all skill levels.

Rehberlik dilleri

ÖNEMLİ BİLGİLER

Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.
DAHİL
  • A fun, hands-on 2-hour cooking class led by a talented local chef.
  • An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar (the location may change based on the date)
  • All ingredients and cooking tools provided.
DAHİL DEĞİL
  • Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.

Ne zaman rezervasyon yapmalıyım?

Uygunluğu garanti altına almak için mümkün olan en kısa sürede rezervasyon yapın. Özellikle resmi tatiller veya hafta sonları gibi yoğun sezonda seyahat planlıyorsanız, erken rezervasyon düşünmeye değerdir.


İptaller

Bu geziyi, gezinin başlangıcından 24 saat öncesine kadar ücretsiz olarak iptal edebilirsiniz. 24 saatten sonra iptal ederseniz veya geziye katılmazsanız, etkinliğin tam fiyatı sizden tahsil edilecektir. Alım veya kalkışta geç kalmak, katılmamak olarak kabul edilecektir.