• Cooking class in Saarbrücken: Creative gourmet vegetarian cuisine
  • Cooking class in Saarbrücken: Creative gourmet vegetarian cuisine
  • Cooking class in Saarbrücken: Creative gourmet vegetarian cuisine
  • Cooking class in Saarbrücken: Creative gourmet vegetarian cuisine
  • Cooking class in Saarbrücken: Creative gourmet vegetarian cuisine
  • Cooking class in Saarbrücken: Creative gourmet vegetarian cuisine
  • Cooking class in Saarbrücken: Creative gourmet vegetarian cuisine
  • Cooking class in Saarbrücken: Creative gourmet vegetarian cuisine
  • Cooking class in Saarbrücken: Creative gourmet vegetarian cuisine
  • Cooking class in Saarbrücken: Creative gourmet vegetarian cuisine
  • Cooking class in Saarbrücken: Creative gourmet vegetarian cuisine
  • Cooking class in Saarbrücken: Creative gourmet vegetarian cuisine
  • Cooking class in Saarbrücken: Creative gourmet vegetarian cuisine
  • Cooking class in Saarbrücken: Creative gourmet vegetarian cuisine

Cooking class in Saarbrücken: Creative gourmet vegetarian cuisine

  • 0
ID: GYG1218175-1869140
类别:
国家: Germany

持续时间: 04:00 小时


描述

The culinary secrets of an experienced veggie chef. Learn to cook creative vegetarian dishes that are not only colorful and special, but also a delightful feast for your senses.
We will cook together in a large, light-filled and modern kitchen under the guidance of Calogera "Lilli" Lunetta, the chef of the legendary Café Kostbar restaurant and the trendy Lilli's Kuchenwerkstatt bakery. Welcome to Lilli's Cooking Workshop!

Learn how to creatively cook vegetarian dishes that are not only colorful and special to look at, but also a delightful feast for your senses. Chef Calogera “Lilli” Lunetta will reveal to you the secrets of an innovative gourmet cuisine that delights with fresh and unusual ingredients. Look forward to dishes that have actually always been vegetarian, but that no one dared to cook.

To start, enjoy a glass of organic Crémant d'Alsace. Meet new friends, cook together, and have fun. Along the way, learn the fascinating stories behind the creation of the dishes and the ideas behind them.

Once the work is done, we'll sit together at a long table, enjoy the 4-course menu prepared by everyone, regional organic wine from winemaker friends, and round off the evening in a cozy atmosphere.

We will cook the following 4-course menu

- Asparagus and strawberry salad
served with herb focaccia "the way Nonna made it"

- Almond cream soup with wild garlic dumplings

- Dibbelabbes flamingo tower with caramelized goat cheese on king oyster mushroom carpaccio with pea espuma

- Rhubarb tartlets on Bourbon vanilla foam

An entertaining and exciting experience for individuals, couples, friends, families, students and corporate teams. Perfect for birthdays, bachelor/bachelorette parties, girls' and guys' nights out, or team-building events.

亮点

  • Discover the secrets of creative vegetarian gourmet cuisine
  • Guidance from an experienced chef and trainer
  • Meet new friends, have fun, and learn new skills
  • Enjoy the fruits of your joint efforts at a long table
  • Organic Crémant d’Alsace and local organic wine from winemaker friends

导游语言

重要信息
- Wear comfortable clothing that is suitable for cooking
- Please inform us in advance of any food allergies or special dietary requirements.
- You must be at least 8 years old to participate.
- Alcohol is only served to participants who are of legal drinking age.
The event kitchen is on the 1st floor, accessible via ramp and elevator
包括
  • Experienced veggie chef and culinary instructor
  • Reception with organic Crémant d'Alsace as an aperitif
  • 1 glass of local organic wine
  • 1 local digestif
  • Water and sparkling water
  • 4-course set menu
  • You can bring your own apron or buy one for €6
不包括
  • An apron can be brought along or purchased for €6
  • Menu items are subject to change
  • Beer or soft drinks

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为了保证可用性，请尽早预订。特别是在公共假期或周末等旺季期间计划旅行时，提前预订是值得考虑的。


取消

此游览您可以在旅行开始前24小时内免费取消。如果您在24小时后取消或未出现在游览中，您仍将被收取活动的全额费用。迟到接送或出发将被视为未出现。