San José: Coffee Tasting & History Tour with Historian Guide
ID: GYG1550842-2362715
类别:
国家: Costa Rica
持续时间:
03:00 小时
描述
Discover San José's history and culture on a guided tour with a historian. Taste 3 coffees from small micro-roasters and learn about the coffee-making process.
Meet your guide, a certified local historian, at La Mancha Café in the Steinvorth building. Learn how coffee is processed and how to recognize flavor notes in beans from small, entrepreneurial roasters.
Between tastings, stroll through the historic Carmen and Merced neighborhoods and hear the stories behind the monuments you pass. Along the way, learn to spot the main points of interest and transport hubs, so you can move around "Chepe", as locals call San José, with confidence.
Groups are limited to 10 guests, which keeps the pace relaxed and leaves room for questions. The tour runs in English and Spanish at an easy pace on mostly flat terrain.
亮点
- Discover San José's history and culture on a guided tour with a historian
- Taste 3 coffees from small, entrepreneurial micro-roasters in the city
- Learn about the coffee-making process and how to recognize flavor notes
- Stroll through the historic Carmen and Merced neighborhoods with a guide
- Enjoy a small group experience with a maximum of 10 guests
导游语言
重要信息
Start times: 10 a.m. and 1:30 p.m. Tue to Sat
Group size: maximum 10 guests. Private groups are accepted
Languages: English and Spanish
Minimum age: 16 (the page says 'over 15')
Activity level: light. Skill level: beginner
Accessibility: step-free access, step-free restroom available, entrances wider than 81 cm, mostly flat terrain
Meeting point: La Mancha Café, Steinvorth building, Calle 1 – Avenida Central, San José 10101
Cancellation: free cancellation up to 1 day before the start time
La Mancha Café inside the Steinvorth Building.
包括
- 3 coffee tastings
- Souvenir
- Certified local historian guide
我应该什么时候预订？
为了保证可用性，请尽早预订。特别是在公共假期或周末等旺季期间计划旅行时，提前预订是值得考虑的。
取消
此游览您可以在旅行开始前24小时内免费取消。如果您在24小时后取消或未出现在游览中，您仍将被收取活动的全额费用。迟到接送或出发将被视为未出现。
