Puntarenas: Costa Rican Cooking Class with a Local Private Class

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ID: GYG1362423-O-2079022
类别:
国家: Costa Rica

持续时间: 03:00 小时


描述

Cook, taste, and share Costa Rican coastal flavors in Puntarenas with a local host, through drinks, filling bites, dessert, and the stories behind each tasting.
Join your local host in Puntarenas for a relaxed 3-hour cooking class built around Costa Rican drinks, savory bites, fresh fruit, and a sweet finish. Start with a welcome drink, then move through a hands-on session where you prepare and taste dishes inspired by the flavors locals enjoy at home and with friends.

As you cook, your host explains the cultural context behind each item and how these flavors fit into everyday life on Costa Rica’s Pacific coast. The atmosphere is casual and welcoming, giving you time to ask questions, compare flavors, and enjoy a more personal side of Puntarenas. Menu may vary slightly depending on seasonal availability.

What makes this activity unique?

This experience is shaped by Puntarenas’ Central Pacific setting and Costa Rica’s regional food culture. Your local host guides you through a relaxed home-style class where drinks, savory bites, fruit, and sweets come together with the stories and traditions behind each tasting. It feels local, social, and rooted in the everyday flavors people enjoy on Costa Rica’s coast.

Sample Menu:
1. Fresco de cas , Traditional drink made from “cas”, a Costa Rican endemic fruit ( As much as you want to drink)
2. Ceviche , Raw fish marinated in citrus and local seasonings
3. Patacones , Fried green plantains served with traditional toppings.
4. Casado con Pescado en salsa tropical , Typical Costa Rican meal with rice, beans, stew, salad and fish fillet
5. Rice , White rice done Costa Rican style with garlic, onions and cilantro
6. Picadillo de chayote , Stewed and diced chayote, carrots with sweet corn
7. Refried beans , Cooked and well seasoned beans mashed into a paste
8. Cabbage salad , Special recipe combining cabbage, lime, tomato and cucumber
9. Pescado en salsa tropical , Locally sourced fish, sauteed, covered with a sweet and sour Maracuyá sauce
10. Maduros en Gloria , Sweet ripe plantains poached in honey and milk, topped with cinnamon and Costa Rican cacao

亮点

  • Learn the stories and traditions behind each dish
  • Enjoy a relaxed, social experience around the table with fellow travelers
  • Taste Costa Rican favorites from starter to dessert including local drink
  • Cook alongside a local host and learn about Costa Rican food culture
  • small-group setting in a local home

导游语言

重要信息
This is a hands-on cooking experience in a local home, not a restaurant visit.
The exact meeting point will be shared after booking.
Please inform us of dietary restrictions, allergies, or alcohol preferences in advance.
Virgin versions of drinks can be prepared for guests who do not drink alcohol.
Our Local Chef will meet you near this area. The exact address and contact number will be provided by our booking manager after the booking.
包括
  • Guided cooking class with a local host
  • All the ingredients for the cooking class and the dishes prepared in it
  • Local drinks included
  • Dessert included
  • Water included
  • Cultural explanations throughout the experience
  • Relaxed Small-group setting in a local home
不包括
  • Hotel pickup and drop-off
  • Additional food or drinks not listed
  • Personal expenses
  • Tips and gratuities

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取消

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