Sal Island: Catxupa Cooking Class with a local family Shared Group Tour

Embark on a culinary adventure in Cape Verde! Join a local family for a cooking experience, immersing yourself in the art of making Catxupa, a beloved dish tied to Cape Verdean traditions.
Get ready for a culinary escapade that goes beyond the ordinary! Imagine being whisked away from your cozy accommodation to the heart of a local Cape Verdean family, where the aroma of traditional cuisine beckons you to a hands-on cooking adventure.

Roll up your sleeves and immerse yourself in the art of creating the iconic Catxupa dish, a culinary gem intricately tied to the daily experiences of the vibrant Cape Verdean people. This isn't just a cooking class; it's a journey into the soul of a culture, a chance to connect with the heart of Cape Verdean traditions.

What makes Catxupa special? It's a symphony of flavors, blending corn, beans, and your choice of meat or fish into a protein-packed masterpiece. And here's the best part – it's a recipe you'll effortlessly recreate at home, carrying the spirit of Cape Verde into your own kitchen after this unforgettable cooking class.

As you savor the delicious Catxupa you've prepared, you're not just enjoying a meal; you're indulging in the culmination of an experience that transcends generations. Feel the warmth of the Cape Verdean culinary tradition wrapping around you like a comforting embrace.

And when the culinary magic comes to an end, fear not! You'll be seamlessly dropped off back at your accommodation, carrying not just the taste of Catxupa but a heart full of memories. Get ready to embark on a culinary journey that's as delightful as it is delicious – because Cape Verdean hospitality and tradition await you!

为了保证可用性，请尽早预订。特别是在公共假期或周末等旺季期间计划旅行时，提前预订是值得考虑的。

此游览您可以在旅行开始前24小时内免费取消。如果您在24小时后取消或未出现在游览中，您仍将被收取活动的全额费用。迟到接送或出发将被视为未出现。