Tbilisi: Traditional Flavors & Double Wine Tasting Tour

Experience Tbilisi through its living food traditions—discover clay oven baking, taste traditional sweets, and compare two distinct Georgian wines as you explore the city’s evolving history.
Your experience begins at Freedom Square, where you are welcomed with a tasting of traditional Georgian sweets such as pelamushi and tatara — flavors closely connected to the country’s grape harvest traditions. This first tasting introduces the cultural depth behind Georgian cuisine and sets the tone for the journey ahead.

From there, you visit a traditional tone bakery, where you observe the clay oven baking process and learn about time-honored techniques used to prepare bread and pastries. This stop offers an authentic glimpse into everyday Georgian food culture and its connection to fire and craftsmanship.

As you continue through historic streets, your guide shares stories of old trade routes, Soviet influences, and the transformation of modern Tbilisi. The experience then continues with a curated wine tasting at a selected venue, where you explore Georgia’s 8,000-year-old winemaking heritage and discover different styles and aromas.

Later, you enjoy a second wine tasting in a different setting, offering a broader perspective on Georgian wine culture and regional variations. In the Old Town, you’ll also taste traditional churchkhela and explore local spices, learning how flavors, traditions, and history come together in daily life.

This experience goes beyond a typical food tour, offering a cultural journey through Georgian flavors, wine traditions, and the evolving story of Tbilisi.

لضمان التوفر، احجز في أقرب وقت ممكن. الحجز المبكر يستحق النظر خاصة إذا كنت تخطط للرحلة خلال موسم الذروة مثل العطلات العامة أو عطلات نهاية الأسبوع.

يمكنك إلغاء هذه الرحلة بدون تكلفة حتى 24 ساعات قبل بدء الرحلة. إذا قمت بالإلغاء بعد 24 ساعات أو لم تحضر في الرحلة، فسيتم تحصيل السعر الكامل للنشاط. التأخر في الاستلام أو المغادرة سيعتبر كعدم حضور.