Foz do Iguaçu: Hands-On Brazilian Cooking Experience

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ID: GYG1125237-1727046
Kategorie:
Land: Brasilien

Dauer: 03:00 Stunden


Beschreibung

Learn to cook classic Brazilian dishes and craft a perfect Caipirinha in this hands-on Cooking Experience. Share a delicious meal in a relaxed and welcoming atmosphere.
Step into a cozy kitchen and discover the essence of Brazilian cuisine through a hands-on experience that connects flavors, stories, and people, while the chef shares family recipes and stories from everyday life in Brazil. No cooking experience needed — just come hungry and ready to have fun!
You’ll be welcomed with a refreshing drink and local snacks while we share a bit about the history of Brazilian food and its diverse ingredients.
Then, enjoy a fun Caipirinha Workshop, where you’ll uncover the secrets to preparing the perfect version of Brazil’s most iconic cocktail. Learn how to balance sweetness, acidity, and cachaça — just like a local.
Guided by the chef, we’ll cook together a three-course meal, discovering the traditions and stories behind each dish.
For the main course, we’ll prepare a traditional Moqueca with local fish, served with white rice brazilian style and banana farofa, bringing together rich, tropical flavors that are at the heart of Brazilian cuisine.
To finish, we’ll all sit down together to enjoy the dishes we’ve cooked — the perfect ending to a delicious and memorable Brazilian experience.
Whether you’re a passionate foodie or simply curious about local flavors, this experience is a delicious way to discover Brazil — one bite and one sip at a time.

The menu changes seasonally, always inspired by local produce and traditional recipes.
We’re happy to adapt all recipes for gluten-free, dairy-free, vegetarian or vegan diets — just let us know in advance so we can tailor the experience to you.

Höhepunkte

  • Learn to cook Brazilian most famous dishes
  • Discover the secrets behind Brazil’s famous Caipirinha
  • Uncover the regional stories that shape each recipe
  • Share your homemade meal in a cozy, relaxed setting
  • Enjoy an immersive culinary experience in Foz do Iguaçu

Sprachen

WICHTIGE INFORMATIONEN
No cooking experience is required.
Please inform us in advance if you have any dietary restrictions - all dishes can be adapted for vegetarian, vegan, gluten-free or lactose-free guests.
However, this class is not recommended for those with severe food allergies.
Our menu changes seasonally, always inspired by local products and traditional recipes.
Please arrive 10 minutes before the scheduled start time
The experience takes place rain or shine
The class is conducted in English, Spanish and/or Portuguese
Small-group experience with a relaxed, friendly atmosphere
The class takes place at the event hall of Associação Panorama, in Foz do Iguaçu. You’ll find the entrance clearly marked at the main gate of the association. Your host will be waiting to welcome you at the event hall entrance before the class starts.
IM PREIS INBEGRIFFEN
  • Welcome drink and local snacks
  • Hands-on Brazilian cooking class (three-course meal)
  • Caipirinha workshop with tasting
  • All ingredients and kitchen equipment
  • Guided experience in English, Portuguese, and Spanish
  • Shared 3 course-meal at the end of the class
  • Non-alcoholic beverages
  • Digital recipes to take home
IM PREIS NICHT INBEGRIFFEN
  • Hotel pickup and drop-off
  • Additional food or drinks not mentioned in the menu
  • Personal expenses or souvenirs
  • Tips (optional)

Wann sollten Sie buchen?

Um die Verfügbarkeit zu garantieren, buchen Sie so schnell wie möglich. Eine frühzeitige Buchung ist eine Überlegung wert, insbesondere wenn Sie die Reise während der Hochsaison wie an Feiertagen oder Wochenenden planen.


Stornierungen

Diese Exkursion können Sie kostenfrei stornieren bis :Stornierungszeitpunkt Stunden vor Reisebeginn. Wenn Sie den Ausflug nach :Stornierungszeitpunkt stornieren oder nicht erscheinen, wird Ihnen der volle Preis der Aktivität in Rechnung gestellt. Eine Verspätung zur Abholung oder Abfahrt gilt als nicht erschienen.