• Martano: Cheese-Making Workshop with Tasting and Lunch Workshop & Tasting
  • Martano: Cheese-Making Workshop with Tasting and Lunch Workshop & Tasting
  • Martano: Cheese-Making Workshop with Tasting and Lunch Workshop & Tasting
  • Martano: Cheese-Making Workshop with Tasting and Lunch Workshop & Tasting
  • Martano: Cheese-Making Workshop with Tasting and Lunch Workshop & Tasting

Martano: Cheese-Making Workshop with Tasting and Lunch Workshop & Tasting

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ID: GYG1119697-1718787
Categoría:
País: Antillas Holandesas

Duración: 02:00 horas


Descripción

Join a cheese-making workshop in Martano, near Lecce. Learn the art of mozzarella production, enjoy a farm tour, and savor a tasting of artisanal cheeses with local wine.
Begin your workshop with a guided walk through the farmhouse, where you’ll meet the animals and learn about the daily life of local farmers. Discover how agricultural traditions have shaped the region’s unique gastronomy.

First, watch the fascinating process of mozzarella production guided by Andrea, a skilled local cheesemaker. Then, roll up your sleeves and craft your own cheese from scratch. At the end, take your creation home — a delicious reminder of this authentic food experience.

To conclude, wrap up your day with an unforgettable cheese tasting in Martano, featuring artisanal cheeses made with fresh farm milk, paired with local wine. If you opt for the lunch package, enjoy a farmer’s lunch with fresh mozzarella, handmade friselle, and traditional dishes such as caprese salad that capture the true taste of Puglia.

Lo más destacado

  • Immerse yourself in the art of cheese-making in a historic farmhouse
  • Learn the secrets of mozzarella and traditional cheeses from a local expert
  • Enjoy a guided tour of the farm and meet the animals
  • Savor a tasting of artisanal cheeses paired with local wine
  • Opt for a farmer’s lunch with fresh mozzarella and traditional dishes

Lenguajes de guiado

INFORMACIÓN IMPORTANTE
The workshop takes place at a traditional farmhouse in the Martano (LE) area, easily accessible by car.
You will need your own vehicle to reach the meeting point, as no transportation or shuttle services are provided.
The tour can also be arranged in the afternoon upon request, with a minimum of 4 participants.
The itinerary described in the program may be subject to changes due to operational reasons or unforeseen circumstances (especially weather conditions).
The workshop takes place at a traditional farmhouse in the Martano (LE) area, easily accessible by car. You will need your own vehicle to reach the meeting point, as no transportation or shuttle services are provided.
INCLUIDO
  • Guided farm tour
  • Mozzarella production process demonstration
  • Hands-on workshop
  • Cheese tasting, paired with a glass of wine
  • Farmer’s lunch, paired with a glass of wine (optional)
NO INCLUYE
  • Additional drinks not included in the tasting or lunch
  • Personal expenses and extras
  • Transfer to/from the masseria

¿Cuándo debo reservar?

Para garantizar la disponibilidad de la reserva lo antes posible. Vale la pena reservar con antelación, especialmente si planeas el viaje durante la temporada alta, como los días festivos o los fines de semana.


Cancelaciones

Esta excursión se puede cancelar sin costo alguno hasta :tiempo de cancelación horas antes del inicio del viaje. Si lo cancela después de 24 horas o no se presenta en la excursión, se le cobrará el precio total de la actividad. El retraso en la recogida o en la salida se considerará como no presentarse.