Nagoya: Sushi-Making Class with Chef and Guide
ID: GYG1321357-2018121
Categoría:
País: Japón
Duración:
01:30 horas
Descripción
Learn how to make sushi in a casual setting in Nagoya. Follow along with a local chef as you shape nigiri and assemble rolls, then enjoy the sushi you made yourself.
Arrive at a casual sushi restaurant in Nagoya, a city in Aichi Prefecture that sits at the heart of Japan’s Chubu region. Unlike formal omakase settings, this venue operates as an approachable, everyday dining spot — the kind of place locals actually eat.
As you settle in, your guide introduces the session and the chef who will lead it, setting a relaxed tone before the hands-on work begins. The chef demonstrates each technique directly in front of you, showing you how to press and shape nigiri, handle the rice, and assemble rolls.
Follow along step by step, working with the same ingredients the chef uses. Your guide stays close throughout, interpreting the chef’s instructions and passing your questions back to them so nothing gets lost in translation. Move through each stage at a pace that lets you focus on getting the technique right.
By the end of the session, have a plate of sushi you shaped yourself — nigiri pressed with your own hands, rolls you assembled from start to finish. Sit down to eat what you made, finishing the 90-minute experience with a direct result of your own effort.
Lo más destacado
- Learn how to make sushi from a local chef in a casual setting
- Get hands-on experience shaping nigiri and assembling rolls
- Enjoy a relaxed atmosphere in a restaurant where locals eat
- Follow along with the chef's instructions and ask questions
- Savor the sushi you made yourself at the end of the class
Lenguajes de guiado
INFORMACIÓN IMPORTANTE
No cooking experience needed
Conducted in English and Japanese
Beginner-friendly and fun
Perfect morning activity
Held inside a working sushi shop
Ingredients sourced fresh every morning
Nagoya Station Taiko-dori Exit Station Square
INCLUIDO
- Sushi-making class
- Ingredients
- 7 pieces of sushi
- Drink (Tea or water)
- Optional sake tasting
NO INCLUYE
- Transportation to the venue
- Personal expenses
¿Cuándo debo reservar?
Para garantizar la disponibilidad de la reserva lo antes posible. Vale la pena reservar con antelación, especialmente si planeas el viaje durante la temporada alta, como los días festivos o los fines de semana.
Cancelaciones
Esta excursión se puede cancelar sin costo alguno hasta :tiempo de cancelación horas antes del inicio del viaje. Si lo cancela después de 24 horas o no se presenta en la excursión, se le cobrará el precio total de la actividad. El retraso en la recogida o en la salida se considerará como no presentarse.
