Sacramento: Rainbow Pasta Making Class With a Local Chef

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ID: GYG1335169-2039080
Catégorie:
Pays: États-Unis

Durée du projet: 02:00 horaires


Description

Join Chef Maggie in Sacramento for a hands-on pasta-making class. Learn to make colorful pasta from scratch using natural ingredients and enjoy a homemade marinara sauce.
Regular pasta is great, but rainbow pasta? That’s main character dinner behavior. In this hands-on cooking class with Chef Maggie, hosted at a trendy local venue in Sacramento, you’ll turn fresh pasta into a colorful, creative feast using natural ingredients instead of artificial dyes.

Chef Maggie will guide you through making traditional pasta dough with flour and olive oil before showing how to create vibrant colors with turmeric, spinach and beets. You’ll knead, roll and cut the dough into beautiful ribbons while learning approachable techniques you can recreate at home. Then, prepare a farm-fresh marinara sauce with tomatoes, olive oil, garlic, basil and Parmesan for the perfect flavorful finish. Expect plenty of color, tasting and “wait, pasta can do this?” moments.

Faits saillants

  • Learn to make pasta from scratch with a local chef.
  • Perfect for a date night, group outing, or solo adventure.
  • Sip on local and international drinks while you cook.
  • Get step-by-step guidance from a talented chef.
  • Beginner-friendly and great for all skill levels.

Langues

INFORMATION IMPORTANTE

Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.
INCLUS
  • A fun, hands-on 2-hour cooking class led by a talented local chef.
  • An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar (the location may change based on the date)
  • All ingredients and cooking tools provided.
  • Expert instruction, tips and chef secrets you’ll use daily.
NON INCLUS
  • Guests are welcome to purchase beverages to enjoy during the class.
  • Tips for the Chef are not included in the ticket price.
  • Transportation

Quand dois-je réserver ?

Garantir la disponibilité du livre dans les plus brefs délais. Les réservations anticipées valent la peine d'être prises en considération, surtout si vous planifiez le voyage en haute saison, comme les jours fériés ou les fins de semaine.


Annulations

Cette excursion peut être annulée sans frais jusqu'à : heures d'annulation avant le début du voyage. Si vous l'annulez après les heures d'annulation ou si vous ne vous présentez pas à l'excursion, le prix total de l'activité vous sera toujours facturé. Tout retard à la prise en charge ou au départ sera considéré comme un retard.