Japanese-tea Learning Workshop
ID: GYG1492350-2280162
Catégorie:
Pays: Japon
Pays: Japon
Durée du projet: 02:00 horaires
Description
What does the ceremonial grade Uji Matcha and Sencha taste like? How are different tea produced? How to perfectly brew them? Let's explore the answers together while enjoying our home-grown Uji tea.
First, meet your instructor Kanei at d:matcha Kyoto Sapporo, and understand the contents of the workshop.
Next, learn about Japanese-tea, understand how the different tea are produced, what the differences are, and what makes each one unique.
Then, taste three single-origin loose-leaf green teas, including Gyokuro, Sencha, and Hojicha. Learn how to brew each one perfectly and discover the subtle differences in flavor and aroma.
Last, move on to three ceremonial-grade single-origin Matcha tasting. Explore the different flavors, learn how to whisk Matcha, and enjoy the rich, creamy flavors.
You will leave the workshop with a deeper understanding of Japanese tea and the skills to recreate your favorite brews at home.
First, meet your instructor Kanei at d:matcha Kyoto Sapporo, and understand the contents of the workshop.
Next, learn about Japanese-tea, understand how the different tea are produced, what the differences are, and what makes each one unique.
Then, taste three single-origin loose-leaf green teas, including Gyokuro, Sencha, and Hojicha. Learn how to brew each one perfectly and discover the subtle differences in flavor and aroma.
Last, move on to three ceremonial-grade single-origin Matcha tasting. Explore the different flavors, learn how to whisk Matcha, and enjoy the rich, creamy flavors.
You will leave the workshop with a deeper understanding of Japanese tea and the skills to recreate your favorite brews at home.
Faits saillants
- Discover the art of Japanese tea in a hands-on workshop in Sapporo
- Learn the differences between Matcha, Gyokuro, Sencha, and Hojicha
- Enjoy three Loose-leaf single-origin Green tea tastings
- Enjoy three ceremonial-grade single-origin Matcha tastings
- Learn how to brew a perfect cup of Sencha and Matcha
Langues
INFORMATION IMPORTANTE
The workshop takes place in Sapporo.
Participants will learn about the production and tasting of Japanese green tea.
The workshop is conducted by a certified Japanese-tea Instructor.
Participants will learn about the production and tasting of Japanese green tea.
The workshop is conducted by a certified Japanese-tea Instructor.
INCLUS
- 2-hour Japanese-tea learning workshop
- Tasting of three single origin loose leaf green teas
- Tasting of three ceremonial grade single origin Matcha
- Hands-on experience on brewing and whisking techniques
NON INCLUS
- Transportation to the workshop location
- Meals
Quand dois-je réserver ?
Garantir la disponibilité du livre dans les plus brefs délais. Les réservations anticipées valent la peine d'être prises en considération, surtout si vous planifiez le voyage en haute saison, comme les jours fériés ou les fins de semaine.
Annulations
Cette excursion peut être annulée sans frais jusqu'à : heures d'annulation avant le début du voyage. Si vous l'annulez après les heures d'annulation ou si vous ne vous présentez pas à l'excursion, le prix total de l'activité vous sera toujours facturé. Tout retard à la prise en charge ou au départ sera considéré comme un retard.