Japanese-tea Learning Workshop
ID: GYG1492350-2280162
Categoría:
País: Japón
País: Japón
Duración: 02:00 horas
Descripción
What does the ceremonial grade Uji Matcha and Sencha taste like? How are different tea produced? How to perfectly brew them? Let's explore the answers together while enjoying our home-grown Uji tea.
First, meet your instructor Kanei at d:matcha Kyoto Sapporo, and understand the contents of the workshop.
Next, learn about Japanese-tea, understand how the different tea are produced, what the differences are, and what makes each one unique.
Then, taste three single-origin loose-leaf green teas, including Gyokuro, Sencha, and Hojicha. Learn how to brew each one perfectly and discover the subtle differences in flavor and aroma.
Last, move on to three ceremonial-grade single-origin Matcha tasting. Explore the different flavors, learn how to whisk Matcha, and enjoy the rich, creamy flavors.
You will leave the workshop with a deeper understanding of Japanese tea and the skills to recreate your favorite brews at home.
First, meet your instructor Kanei at d:matcha Kyoto Sapporo, and understand the contents of the workshop.
Next, learn about Japanese-tea, understand how the different tea are produced, what the differences are, and what makes each one unique.
Then, taste three single-origin loose-leaf green teas, including Gyokuro, Sencha, and Hojicha. Learn how to brew each one perfectly and discover the subtle differences in flavor and aroma.
Last, move on to three ceremonial-grade single-origin Matcha tasting. Explore the different flavors, learn how to whisk Matcha, and enjoy the rich, creamy flavors.
You will leave the workshop with a deeper understanding of Japanese tea and the skills to recreate your favorite brews at home.
Lo más destacado
- Discover the art of Japanese tea in a hands-on workshop in Sapporo
- Learn the differences between Matcha, Gyokuro, Sencha, and Hojicha
- Enjoy three Loose-leaf single-origin Green tea tastings
- Enjoy three ceremonial-grade single-origin Matcha tastings
- Learn how to brew a perfect cup of Sencha and Matcha
Lenguajes de guiado
INFORMACIÓN IMPORTANTE
The workshop takes place in Sapporo.
Participants will learn about the production and tasting of Japanese green tea.
The workshop is conducted by a certified Japanese-tea Instructor.
Participants will learn about the production and tasting of Japanese green tea.
The workshop is conducted by a certified Japanese-tea Instructor.
INCLUIDO
- 2-hour Japanese-tea learning workshop
- Tasting of three single origin loose leaf green teas
- Tasting of three ceremonial grade single origin Matcha
- Hands-on experience on brewing and whisking techniques
NO INCLUYE
- Transportation to the workshop location
- Meals
¿Cuándo debo reservar?
Para garantizar la disponibilidad de la reserva lo antes posible. Vale la pena reservar con antelación, especialmente si planeas el viaje durante la temporada alta, como los días festivos o los fines de semana.
Cancelaciones
Esta excursión se puede cancelar sin costo alguno hasta :tiempo de cancelación horas antes del inicio del viaje. Si lo cancela después de 24 horas o no se presenta en la excursión, se le cobrará el precio total de la actividad. El retraso en la recogida o en la salida se considerará como no presentarse.