Lisbon: Pastel de Nata Workshop with a French Pastry Chef
ID: GYG1287670-1969483
Categoria:
Paese: Portugal
Durata:
02:00 ore
Descrizione
Learn to make authentic pastéis de nata from scratch in a hands-on workshop in Lisbon.
Discover the art of making Portugal’s most iconic pastry in a hands-on workshop led by a professional French pastry chef based in Lisbon.
Learn how to make authentic pastéis de nata from scratch, guided step by step by a trained pastry chef with years of experience. Combine French pastry expertise with Portuguese tradition in a workshop that offers both technical insight and a relaxed, friendly atmosphere.
Prepare puff pastry, create the smooth and creamy custard filling, and assemble your pastéis like a professional. Along the way, your chef will share expert techniques, practical tips, and the key details that make the difference between a good pastel de nata and an exceptional one.
Designed for all levels, this experience is fully hands-on and accessible whether you are a beginner or a food enthusiast. Small groups ensure everyone actively participates while enjoying a convivial and engaging moment.
As your pastéis bake, discover the story behind this iconic Portuguese pastry and its cultural significance. At the end of the workshop, enjoy tasting your freshly baked pastéis de nata with a hot drink. For a more elevated experience, you can also choose to pair them with a glass of Espumante, a refined sparkling wine for more Portuguese tradition.
Punti salienti
- Learn from a French pastry chef based in Lisbon
- Make pastéis de nata from scratch, step by step
- Hands-on workshop in small, friendly groups
- Discover tips and techniques used by professionals
- Enjoy your pastries with a drink or optional glass of portuguese sparkling wine
Lingue guida
INFORMAZIONI IMPORTANTI
Suitable for all skill levels, no experience needed
Small group setting for a hands-on experience
Option to add a sparkling wine pairing for a premium experience
Workshop location may vary within Lisbon (details provided after booking)
INCLUSO
- Hands-on pastéis de nata workshop
- Professional French pastry chef instructor
- All ingredients and equipment
- Step-by-step guidance and techniques
- Tasting of freshly baked pastéis de nata
- Hot drink (coffee or tea)
- Cultural insights about pastéis de nata
- Recipe to take home
NON INCLUSO
- Transportation to the workshop location
Quando dovrei prenotare?
Per garantire la disponibilità, prenota il prima possibile. La prenotazione anticipata è consigliata soprattutto se stai pianificando il viaggio durante l'alta stagione come le festività pubbliche o i fine settimana.
Cancellazioni
Questa escursione può essere annullata senza costi fino a 24 ore prima dell'inizio del viaggio. Se la annulli dopo 24 ore o non ti presenti all'escursione, ti verrà comunque addebitato il prezzo intero dell'attività. Essere in ritardo al ritiro o alla partenza sarà considerato come non presentarsi.
