Hanover: Seafood Cooking Class with 4-Course Meal & Drinks
ID: GYG1371521-2093142
Kategoria:
Kraj: Niemcy
Czas trwania:
04:00 godziny
Opis
Join a seafood cooking class in Hanover and learn to prepare a four-course menu. Master techniques for scallops, salmon, and octopus, then enjoy your meal with drinks in a relaxed setting.
Immerse yourself in the world of modern seafood cuisine with the Ocean on a Plate cooking class in Hanover. Guided by a professional instructor, learn to prepare a refined menu inspired by the ocean’s finest ingredients, including scallops, salmon, and octopus. This hands-on class is designed for anyone seeking a unique culinary experience, whether as a gift, a date, or a memorable evening with friends.
Your evening begins with a warm welcome at the stylish cooking studio on Calenberger Straße. After a brief introduction, dive into the creation of a four-course menu, starting with a cream of tomato soup paired with seared scallop and basil foam. Next, prepare octopus served with cauliflower purée, brown butter, and watercress salad. For the main course, learn to perfect seared salmon accompanied by herb risotto and pickled vegetables. The experience concludes with a refreshing seasonal fruit sorbet for dessert.
Throughout the class, discover sophisticated techniques, experiment with textures and aromas, and gain tips on elegant plating. Enjoy a relaxed atmosphere, connect with fellow food lovers, and savor each course together at a communal table. Drinks are included, and all ingredients are provided. The evening ends at the cooking studio, leaving you with new skills and delicious memories—ready to recreate the menu at home.
Najważniejsze informacje
- Learn to prepare scallops, salmon, and octopus with expert guidance
- Enjoy a four-course seafood menu with drinks included
- Discover modern techniques for elegant plating and presentation
- Connect with fellow food lovers in a stylish Hanover kitchen
- Savor the flavors of the sea in a hands-on cooking class
Mówimy w języku
WAŻNE INFORMACJE
Minimum age: 18 years
Wear comfortable clothing and closed shoes
Aprons provided during the class
Please inform of dietary restrictions in advance
Wheelchair accessibility: please inquire before booking
ZAWARTE W CENIE
- Four-course seafood menu
- All cooking ingredients
- Drinks (wine, water, soft drinks)
- Instructor guidance
- Use of kitchen equipment
CENA NIE ZAWIERA
- Transportation to venue
- Additional alcoholic beverages
- Personal kitchen tools
- Souvenir purchases
Kiedy powinienem dokonać rezerwacji?
Aby zagwarantować dostępność wycieczki / aktywności zarezerwuj tak szybko, jak to możliwe. Wczesna rezerwacja jest szczególnie warta rozważenia, jeśli planujesz podróż w szczycie sezonu, np. w święta, weekendy lub latem.
Anulowanie
Wycieczka ta może zostać odwołana bez ponoszenia żadnych kosztów przed upływem 24 godzin przed rozpoczęciem podróży. Jeśli anulujesz to po 24 godzin lub nie pojawisz się na wycieczce, nadal będziesz obciążony pełną opłatą za aktywność. Spóźnienie na odbiory lub wycieczkę będzie uważane za nie pojawienie się.