Toronto: Sushi Making Class With Local Chef

Learn to make sushi from scratch with two classic rolls. Prep perfect rice, slice fresh ingredients and roll like a pro in a fun, hands-on class for all skill levels.
Roll into a delicious Japanese food experience during this fun, hands-on sushi-making class in a welcoming local setting. With step-by-step guidance, you’ll learn essential techniques that make homemade sushi look and taste restaurant-worthy. Start by preparing sushi rice to the perfect texture, then practice the knife skills that bring your ingredients to life as you chop mango, slice avocado and dice cucumber.

Once your ingredients are ready, you’ll learn how to assemble and roll a classic veggie roll using nori and seasoned rice, creating a clean, tight roll that holds its shape. Then, take your skills up a level with a colorful California roll featuring crab sticks, cucumber and creamy avocado. Along the way, you’ll pick up helpful tips for rolling with confidence, balancing flavors and building beautiful presentation. Whether you’re a total beginner or already love making sushi at home, this experience is a tasty way to learn new skills, enjoy a social activity and sit down to savor the rolls you made from scratch.

为了保证可用性，请尽早预订。特别是在公共假期或周末等旺季期间计划旅行时，提前预订是值得考虑的。

此游览您可以在旅行开始前24小时内免费取消。如果您在24小时后取消或未出现在游览中，您仍将被收取活动的全额费用。迟到接送或出发将被视为未出现。