Genova: Homemade Pasta & Pesto Local Chef Class with Wine

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ID: GYG337441-601686
Category:
Country: India

Duration: 03:00 hours


Description

Learn to make authentic Italian pasta fresca with a local chef in Genoa. Discover Italian culinary traditions, learn family recipes, and enjoy the tasty food you make paired with wine.
Pasta Fresca is one of the Italian masterpieces, get ready to learn to prepare it with a friendly local chef in Genoa. Enter is home located in the historic city center and enjoy the stunning view from the terrace overlooking the city.
You will start the lesson by preparing the most famous Ligurian pasta sauce: pesto. It traditionally consists of crushed garlic, European pine nuts, coarse salt, basil leaves, hard cheese such as Parmigiano-Reggiano all blended with olive oil.
You will prepare the dough of pasta, flavor, water, eggs for a delicious dish. The secret is mixing raw ingredients with passion and grandma recipes is the best way to create delicacies; you will learn to do it with your family and friends.
Get cooking tips while rolling the dough and then shape it.

Once the work is completed, take a seat and enjoy the fruits of your labor in a convivial atmosphere. In addition you will taste an atipasto, a traditional Genoese dessert, while toasting with a local wine and finishing with a typical Genoese liqueur

The apartment is on the 5th floor in a historic palace, it doesn't have elevator!.

Highlights

  • Learn to make fresh pasta and classic basil pesto in a historic palazzo
  • Professional chef shares tips and tricks on how to create the perfect dough
  • Small group—maximum six—ensures personal attention from the chef
  • Savor the fruits of your labor over a leisurely lunch

Guiding languages

IMPORTANT INFORMATION

Vico inferiore Valoria Building 1 Apartment 11 Name: Granara If you can't find the flat, please google map Cucina Valoria Restaurant, once you get there, in front of the restaurant at the left of the Square, you will see the entrance of Vico inferiore Valoria. Go there and on the left you will find a little gate, ring number 11 named "Granara"
INCLUDED
  • Cooking class
  • Food and drinks
  • Wine
NOT INCLUDED

When should I book?

To guarantee availability book as soon as possible. Early booking is worth consideration especially if you planning the trip during high season like public holidays or weekends.


Cancellations

This excursion you can cancel with no cost up to 24 hours before the start of the trip. If you cancel it after 24 hours or not show up on the excursion you will still be charged the full price of the activity. Being late on pick-up or departure will be considered as not showing up.