• Munich: Bavarian Pretzel Workshop with Beer Tasting Munich: Bavarian Pretzel Workshop with Beer Tasting
  • Munich: Bavarian Pretzel Workshop with Beer Tasting Munich: Bavarian Pretzel Workshop with Beer Tasting
  • Munich: Bavarian Pretzel Workshop with Beer Tasting Munich: Bavarian Pretzel Workshop with Beer Tasting
  • Munich: Bavarian Pretzel Workshop with Beer Tasting Munich: Bavarian Pretzel Workshop with Beer Tasting

Munich: Bavarian Pretzel Workshop with Beer Tasting Munich: Bavarian Pretzel Workshop with Beer Tasting

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ID: GYG1429928-O-2182891
Categoría:
País: Alemania

Duración: 03:00 horas


Descripción

Learn how to make traditional Bavarian pretzels from scratch in Munich. Enjoy a hands-on workshop, prepare obazda cheese spread, and make kaiserschmarrn, a fluffy shredded pancake.
Join a hands-on workshop in Munich and learn to make traditional Bavarian pretzels from scratch. Mix and knead the dough yourself, shape it into the classic pretzel form, and go through the traditional lye dip that gives pretzels their dark, shiny crust and distinctive flavor before baking them to order.

While the pretzels bake, prepare obazda together, a Bavarian cheese spread made with camembert, butter, and spices, traditionally eaten with fresh pretzels and radishes. To finish, make kaiserschmarrn, a fluffy shredded pancake, torn apart and caramelized in the pan.

Enjoy a full meal, not just a snack: everything you make, you eat, paired with a Bavarian beer tasting to go along with it. The workshop takes place in a dedicated cooking studio in Munich, close to the city center, easily reachable by public transport. Sessions are usually taught in English, but can be adapted depending on the group.

Lo más destacado

  • Learn how to make traditional Bavarian pretzels from scratch in Munich
  • Shape the dough into the classic pretzel form and dip it in lye for flavor
  • Prepare obazda, a Bavarian cheese spread, to enjoy with your pretzels
  • Make kaiserschmarrn, a fluffy shredded pancake, to enjoy with fresh fruits
  • Enjoy a Bavarian beer tasting to complement your homemade meal

Lenguajes de guiado

INFORMACIÓN IMPORTANTE
Sessions are usually taught in English, but can be adapted depending on the group.
The workshop takes place in a dedicated cooking studio in Munich, close to the city center, easily reachable by public transport.
INCLUIDO
  • Hands-on pretzel making workshop
  • Preparation of obazda cheese spread
  • Making of kaiserschmarrn
  • Bavarian beer tasting
  • All ingredients and equipment provided
NO INCLUYE
  • Transportation to the venue

¿Cuándo debo reservar?

Para garantizar la disponibilidad de la reserva lo antes posible. Vale la pena reservar con antelación, especialmente si planeas el viaje durante la temporada alta, como los días festivos o los fines de semana.


Cancelaciones

Esta excursión se puede cancelar sin costo alguno hasta :tiempo de cancelación horas antes del inicio del viaje. Si lo cancela después de 24 horas o no se presenta en la excursión, se le cobrará el precio total de la actividad. El retraso en la recogida o en la salida se considerará como no presentarse.