Jean Talon Market Walking Tour x Michelin-Trained Chef
ID: GYG565307-967388
Categoría:
País: Canadá
Duración:
01:30 horas
Descripción
Feast through Montreal's legendary farmer's market & the food cultures of its immigrant communities, including North African, European, and Quebecois delicacies curated by Michelin-Trained chef.
***START TIME is 130-230 PM FOR TOUR (depending day of week due to openings)...We ADAPT TO ALL FOOD ISSUES. Designed by an award-winning food writer (Travel+Leisure, Food+Wine, Slow Food) and Michelin Star-trained Chef, join us for an exploration of Montreal's food culture at our renowned farmer's market, Jean Talon. Curated by a working Chef and his artistic partner, learn the history behind Montreal's dynamic food communities. Sample 6-7 tastings of dishes and street food from North Africa, Italy, and Europe, among others. Do a rare fruit tasting from a source for top restaurants. Taste some of Quebec's best farmhouse cheeses. And learn where local chefs go to shop for their menus. Note: we visit all small vendors, so there can be lines. Not included - drinks/alcohol and uber/metro if needed. FOR OTHER OPTIONS: 1) WE HAVE A SUPPER CLUB THAT IS ONE OF HIGHEST RATED EXPERIENCES IN QUEBEC... 2) A COOKING CLASS By MICHELIN TRAINED CHEF.... .
Lo más destacado
- Explore the fames Jean Talon market from a Chef's perspective
- Discover several distinct Montreal ;hoods - Chinatown, Plateau, Little Italy
- Sample street foods from North Africa, Italy, Southern China, and more
- Taste rare fruits from specialty restaurant farm sources
- Shop for teas, pates, Quebec cheeses, and more artisan products to bring home
Lenguajes de guiado
INFORMACIÓN IMPORTANTE
meet in front of outside capitol butcher at jean talon market
INCLUIDO
- Discover the delicacies and history of Montreal's immigrant culinary communities
- Graze on dishes from European, North African, and Quebecois cultures
- Go local farmhouse cheese, pate, and charcuterie shopping
- Experience the iconic Jean Talon market from the perspective of a working Chef
- Have a rare fruit tasting at a high-end purveyor of farmed items for top restaurants
- Shop like a Chef at North America's biggest daily farmer's market
NO INCLUYE
- Customers will pay for any extra non-included food bought during the tour
- Customers will pay for any transport to/fro the tour
- Customers will pay for guides portion during tour
- Customers will pay for drinks during tour
¿Cuándo debo reservar?
Para garantizar la disponibilidad de la reserva lo antes posible. Vale la pena reservar con antelación, especialmente si planeas el viaje durante la temporada alta, como los días festivos o los fines de semana.
Cancelaciones
Esta excursión se puede cancelar sin costo alguno hasta :tiempo de cancelación horas antes del inicio del viaje. Si lo cancela después de 24 horas o no se presenta en la excursión, se le cobrará el precio total de la actividad. El retraso en la recogida o en la salida se considerará como no presentarse.
