Santorini: Cooking Class with a Chef at the Ftelos Brewery

Cook a 4-course meal with a chef, based on the Cycladic and Mediterranean cuisine in Santorini. Wander in the brewery and then feast on the full meal with a craft beer while enjoying the scenery.
One of the best parts of traveling in Santorini, is experiencing the food culture of this magnificent island. But what about learning how to cook at home several cycladic-cuisine dishes and surprise your friends and family? This know-how gained during our Ftelos cooking workshop will be the best souvenir you will bring home from this trip!

Cook together with a professional chef a 4-course meal and learn with hand-on experience. The class is held at special spots depending on the weather conditions: a special indoor area overlooking the beer production unit or outdoors on a lovely wooden patio under the shade of 150-year-old vineyards in a bioclimatic garden. When the food is ready you will indulge yourselves in the full meal you cooked, seated in an industrial-style soom inside the state-of-the-art Ftelos brewery. In addition you may explore the brewery on you own if you wish, and even buy craft beer to take with you after.

Courses cooked:
•The real Greek salad with cherry tomatoes, feta cheese, capers and caper leaves
•Tzatziki dip
•Zucchini sticks
•Pork Tenderloin cooked with beer and sweet potato puree

Para garantizar la disponibilidad de la reserva lo antes posible. Vale la pena reservar con antelación, especialmente si planeas el viaje durante la temporada alta, como los días festivos o los fines de semana.

Esta excursión se puede cancelar sin costo alguno hasta :tiempo de cancelación horas antes del inicio del viaje. Si lo cancela después de 24 horas o no se presenta en la excursión, se le cobrará el precio total de la actividad. El retraso en la recogida o en la salida se considerará como no presentarse.