Nara: Udon and Tempura Cooking Class with Tasting うどん

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ID: GYG1091193-1676180
श्रेणी:
देश: Japan

अवधि: 02:00 घंटे


विवरण

Learn to make udon noodles and tempura in a hands-on cooking class in Nara. Enjoy your creations with a variety of toppings and a flavorful broth.
Learn to make udon noodles from scratch at a popular udon restaurant in Nara. Measure domestic wheat, mix it with water, knead it, and step on it to make it firm. Stretch the dough and cut it with a knife, with professional craftsmen providing careful support for each participant.

Learn how to make tempura, including how to make the batter and determine the temperature of the oil. Top your udon with freshly fried tempura. Learn how to make dashi and how to combine condiments, and enjoy your finished udon in the store.

After the experience, you can also order additional seasonal dishes and sake from Nara Prefecture. All aprons and tools are provided, and hygiene is thoroughly managed. The experience is held in small groups and requires a reservation, making it ideal for family trips, groups, and creating memories with overseas guests.

The experience is available in English and Chinese, and photography is welcome. The experience flow is as follows: ① Explanation and demonstration of the process by craftsmen, ② Mixing of flour and water, ③ Kneading and stepping to make it elastic, ④ Stretching evenly on a rolling board, ⑤ Cutting with a knife, ⑥ Cooking tempura of seasonal vegetables and shrimp, ⑦ Serving and eating.

You can choose between hot and cold, and you can add toppings such as hot spring eggs, green onions, grated daikon radish, and tempura batter. The dashi is fragrant with the umami of kelp and bonito, enhancing the freshly made udon. Safety measures such as oil splash prevention and fire management are also carefully guided.

You can participate empty-handed if you wear comfortable clothes, and it will be held even in rainy weather. Advance reservations are smooth. The store is easily accessible in Nara City, regardless of the season or weather. Vegetarian options and adjustments to spiciness can be discussed to the extent possible. Please refrain from participating if you have a wheat allergy.

मुख्य आकर्षण

  • Learn to make udon noodles from scratch with a professional chef
  • Discover the art of making tempura and enjoy your creations
  • Enjoy a hands-on experience suitable for beginners and families
  • Choose from a variety of toppings to customize your udon
  • Savor the flavors of freshly made udon and tempura in a cozy setting

मार्गदर्शन भाषाएँ

महत्वपूर्ण जानकारी
Reservation required
Small group size
Suitable for families and groups
Vegetarian options available
Not suitable for those with wheat allergies
Conducted in Nara city
Operates in all weather conditions
शामिल
  • Handmade udon noodle class
  • Tempura cooking lesson
  • Udon tasting
  • Apron and tools provided
  • English and Chinese support
  • Photo opportunities
शामिल नहीं
  • Additional food and drink orders

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उपलब्धता की गारंटी के लिए जितनी जल्दी हो सके बुक करें। जल्दी बुकिंग पर विचार करना विशेष रूप से तब महत्वपूर्ण है जब आप सार्वजनिक छुट्टियों या सप्ताहांत जैसे उच्च सीजन के दौरान यात्रा की योजना बना रहे हों।


रद्दीकरण

इस यात्रा को आप यात्रा शुरू होने से 24 घंटे पहले बिना किसी शुल्क के रद्द कर सकते हैं। यदि आप इसे 24 घंटे बाद रद्द करते हैं या यात्रा पर नहीं आते हैं, तो भी आपको गतिविधि की पूरी कीमत चुकानी होगी। पिक-अप या प्रस्थान में देर से आना यात्रा पर नहीं आने के रूप में माना जाएगा।