Ancestral Cocoa Workshop in Ronda - cocoa preparation and ritual Ceremonial cocoa tasting
ID: GYG1100799-O-1690231
श्रेणी:
देश: Spain
अवधि:
01:00 घंटे
विवरण
Learn step by step how to make ceremonial cocoa: techniques, times, and spices. Join us for a guided hands-on workshop at Sumay Cacao (Ronda) with a tasting session
Join a hands-on workshop to learn how to make healthy ceremonial cocoa from scratch in the heart of Ronda. Guided by Agostina, the founder of Sumay Cacao, you'll learn the whole process: selecting and chopping the paste, getting the proportions right, hydration, temperature, emulsification, and serving.
We'll be working with pure cocoa from Peru and Ecuador, a food packed with antioxidants, magnesium, and natural energy, perfect for taking care of your body and boosting your well-being. You'll explore combinations with spices and aromas to create a balanced, creamy, and aromatic cup.
We'll kick things off with a quick intro to ceremonial cocoa—its origin, varieties, ethics, and how it's different from cocoa powder or chocolate—and then we'll dive into the practical stuff: utensils, timing, texture, and flavor tweaks. If you want, you can join in on making a guided recipe, and we'll taste it together, comparing the results and nuances.
The workshop is held at Sumay Cacao, Calle Pozo 9, Bajo, 29400 Ronda. Meeting and ending point: the same shop. It lasts about 2 hours. It includes all the materials, cocoa, spices, water, and a digital and physical recipe book to try at home.
Great for kids 12 and up, in groups of 4 to 10 people. It's held from Monday to Friday in the afternoons. An immersive experience for cocoa and chocolate lovers, facilitators in training, and curious travelers who want to combine technique, history, health, and respect for the plant, all while doing something different.
मुख्य आकर्षण
- 100% hands-on workshop: learn to make your own ceremonial cup.
- Techniques, proportions, and temperature control.
- Pure cocoa from Peru and Ecuador, all about ethics and quality.
- Small group and expert guide.
- Digital and physical recipe book included for home use.
मार्गदर्शन भाषाएँ
महत्वपूर्ण जानकारी
Show up 10 minutes early to get started on time.
Hands-on activity indoors (Sumay Cacao shop).
Recommended for folks 12 and up.
Cocoa's got theobromine, which is a natural stimulant. If you're pregnant, sensitive to stimulants, or on medication, just let us know
Languages: Spanish and English.
Get 10% off your purchases on the day of the workshop
Sumay Cacao Shop, a shop located halfway down the street from La Merced Church and La Alameda Park
शामिल
- Full ceremonial cocoa tasting
- 3 pure varieties:
- Ganso (Peru)
- Everyday Life (Peru)
- Conscious Cacao (Ecuador)
- 1 house mix (e.g. Fresh, Seasonal Flavors, Active Maturity, Female Connection, depending on the season
- Guided tour
- The story and roots of each cocoa.
- Differences in flavor, aroma and texture
- Let's see how adding spices or herbs changes the notes.
- A handy digital guide with easy recipes for you to try at home
- Water to refresh your taste buds.
- Personalized attention in a cozy and relaxed atmosphere.
शामिल नहीं
- Food or snacks are separate from the tasting.
- Transportation to the venue.
- You can buy extra products (you can even grab any cocoa variety or packs at a discount if you want at the end).
- Later shipments: if someone wants products sent to their country or home, it'll be handled as a separate purchase.
मुझे कब बुक करना चाहिए?
उपलब्धता की गारंटी के लिए जितनी जल्दी हो सके बुक करें। जल्दी बुकिंग पर विचार करना विशेष रूप से तब महत्वपूर्ण है जब आप सार्वजनिक छुट्टियों या सप्ताहांत जैसे उच्च सीजन के दौरान यात्रा की योजना बना रहे हों।
रद्दीकरण
इस यात्रा को आप यात्रा शुरू होने से 24 घंटे पहले बिना किसी शुल्क के रद्द कर सकते हैं। यदि आप इसे 24 घंटे बाद रद्द करते हैं या यात्रा पर नहीं आते हैं, तो भी आपको गतिविधि की पूरी कीमत चुकानी होगी। पिक-अप या प्रस्थान में देर से आना यात्रा पर नहीं आने के रूप में माना जाएगा।
